Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mom's famous spinach dip. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Cooking my World Famous Spinach Dip! This is the veggie dip my mom always used to make for me, and now I've taken it over. It's always a big hit at parties.
Mom's famous Spinach Dip is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Mom's famous Spinach Dip is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have mom's famous spinach dip using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mom's famous Spinach Dip:
- Prepare 1/2 C mayo
- Take 1 can chopped water chestnuts, drained
- Get 1 pkg Knorrs dry vegetable soup mix
- Get 2 bunches green onions, chopped
- Get 1 pd. sour cream
- Get 10 oz frozen spinach, thawed and drained
- Get club crackers for dipping
This hot spinach dip is a blend of cooked spinach, three types of cheese and seasonings, all baked together to melted cheesy perfection. An easy make-ahead party snack that's sure to be a crowd pleaser. Is there a recipe you are famous for? When your family gets together This spinach artichoke dip recipe really could not be simpler or easier to make.
Instructions to make Mom's famous Spinach Dip:
- Chop the water chestnuts and green onions and mix everything together.
- Let chill in fridge for at least an hour before serving with crackers
- My mom always hollows out a loaf of sheep hearders bread to put the dip in, and you can eat with the bread as well. If you want to be lazy you can just use a bowl like me ;)
I love that it uses I'm Stephanie! We hope to inspire moms from all walks of life to simplify their everyday routines and. We love this warm creamy spinach dip that is sure to impress at any party. It's an easy appetizer that can be prepared ahead of time and then popped into the oven for a gooey and delicious dip. This can easily be made into a gluten free appetizer by baking in a small casserole dish and serving with gluten.
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