Ham and cheese roll ups
Ham and cheese roll ups

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ham and cheese roll ups. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Take a classic ham and cheese sandwich to the next level with this fun meal that will surprise and delight even the pickiest eaters. Made with just three simple ingredients you might already have in your fridge, these roll-ups are a no-brainer weeknight dinner. I love the ham and swiss crescent roll-ups but don't always have swiss cheese on hand.

Ham and cheese roll ups is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Ham and cheese roll ups is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have ham and cheese roll ups using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ham and cheese roll ups:
  1. Make ready 1 (8 oz.) tube crescent roll dough
  2. Prepare 1/2 lb. deli sliced ham
  3. Prepare 2 tbsp. Dijon mustard
  4. Get 8 oz. sliced Swiss cheese
  5. Make ready 4 tbsp. butter, melted
  6. Take 1/4 tsp. garlic powder
  7. Get 2 tbsp. chopped parsley
  8. Make ready 1 tsp. poppy seeds

These roll-ups are the perfect low-carb substitute to your favorite breakfast burrito. Easy enough to make for a crowd and the filling possibilities are endless! Fast to make, these Ham and Cheese French Toast Roll Ups are great for feeding an army AND you can even make them ahead. A quick google confirmed that french toast roll ups with ham and cheese inside them certainly aren't a dime a dozen.

Instructions to make Ham and cheese roll ups:
  1. Preheat oven to 350°. Grease an 8-x-8" baking pan with cooking spray.
  2. On a lightly floured surface, unroll dough and separate the sheet into rectangles. Pinch the perforations to seal. Spread mustard onto each rectangle. Top with sliced ham and cheese. Starting with one short side, roll up each rectangle. Pinch edges to seal. Cut each roll into 5-6 slices. Place cut side up in baking pan.
  3. In a small bowl, whisk together melted butter, garlic powder and parsley. Brush over pinwheels, then sprinkle poppy seeds on top. Bake for 12-15 minutes, until the rolls are golden.

In fact, when I Googled "ham cheese. Looking for some easy appetizers for your next social gathering? These ham and cream cheese roll ups will be the first empty platter at the party! This simple appetizer is easy to make and take only minutes to assemble. These easy cold ham and cheese roll ups are perfect to pack for lunch or to use for a party appetizer.

So that’s going to wrap it up with this exceptional food ham and cheese roll ups recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!