Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, quince spoon sweet. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Here's another recipe for Quince Spoon Sweet that uses bite-sized pieces of quince rather than And here's a quince dessert that's not a spoon sweet, from Peter at Kalofagas, Poached Quince. I love spoon sweets and quince. I wish I didn't have such a hard time finding quince here.
Quince spoon sweet is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Quince spoon sweet is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have quince spoon sweet using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Quince spoon sweet:
- Get 3 kg quinces
- Make ready 1 kg sugar
- Get juice of one lemon
- Take sprigs rose geranium
Quince is a fruit of high nutritional value since it has fiber, trace minerals, vitamins A and C as well as copper and potassium. Traditional Greek homemade sweet made from Zagori quince. Use our food conversion calculator to calculate any metric or US weight conversion. Be the first to review this product.
Steps to make Quince spoon sweet:
- Peel the quinces and cut them into thin strips.
- Place 5 cups of water in a pot add the quinces and boil over strong heat until the syrup starts to thicken.
- Meanwhile, have the lemon juice ready and add it to the sweet.
- After it boils for a couple of minutes remove from heat and add the rose geranium.
- Let the sweet cool with the lid on and when it is ready remove the rose geranium and store in jars.
The traditional Chios quince spoon sweet, exceptional with Greek yogurt! Quince spoon sweet - Spoon sweets Citrus spoon sweets & marmalades Mastic & Chios products. Spoon sweets are traditional handmade products that enclose the nutritional value and vitamins of the fruits, while preserving them Quince, Sugar, Lemon Juice (no preservatives, no coloring, no glucose). More modern uses of Spoon Sweets are on cakes and pastries; with Yogurt or Ice cream; to flavour drinks; or to compliment savoury foods like cheese and meat dishes. This is a recipe for another Greek spoon sweet, this time made with Quince - an often underrated fruit, but which has a wonderful taste!
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