Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, elderberry jam. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Learn how to make naturally anti-viral elderberry jelly from wild elderberries, including foraging tips, and step-by-step instructions. Join me as I make elderberry jam for the first time! Begin by putting a plate in the freezer.
Elderberry Jam is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Elderberry Jam is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook elderberry jam using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Elderberry Jam:
- Get 500 g elderberries
- Prepare 500 g canning sugar (1:1)
- Prepare juice of a lemon
Put those foraged elderberries to great use in my deliciously Simple Elderberry Jam! In pot, bring berries, water, and lemon juice to a boil. This rich and fruity Elderberry jam makes for a powerful combination full of antioxidants and anti-inflammatory substances that can help you overcome the demanding flu and cold season. Elderberry mead is another one of our favorites.
Steps to make Elderberry Jam:
- Pluck the elderberries from the stems and pick out the bad ones and unripe berries. Wash and drain.
- Prepare the jam jars: fill jars and lids with boiling water until rim. Or cook the jars in a pot to sterilize.
- In another pot mix elderberries and canning sugar and let cook for 4 minutes. Then add lemon juice.
- Now you could drain the jam to get a jelly (more common here in Germany) or you leave the skin of the berries in the jam. Fill the jam in the jar, close it and turn upside down for 10 minutes. This will help to create a vacuum. Turn back again. Let the jam cool and put in the fridge. Unopened it will last for approx. a year.
Both of those aren't the best for young children, so Though I made it for the little ones, elderberry jam is now one of my very favorites. This Homemade Elderberry Jam Recipe is the perfect way to preserve the luscious taste and health benefits of the prized elderberry. Use fresh or dried elderberries to make a jam you can enjoy year. Chapel Hill/Durham NC acoustic and vocal quarter playing folk, bluegrass, Americana for all occasions. This elderberry jam recipe is as easy as pie - actually, much easier than that!
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