Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, cucumber and tomato salad with young sardine. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Place reserved sardines in medium bowl; mash with fork until smooth. Whisk in oil and lemon juice. Season dressing with salt and pepper; mix into salad.
Cucumber and tomato salad with young sardine is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cucumber and tomato salad with young sardine is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook cucumber and tomato salad with young sardine using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cucumber and tomato salad with young sardine:
- Get 3 Japanese cucumbers
- Make ready 1 tomato
- Get 1 tbsp dried young sardine
- Take 1-2 tbsp ponzu
There's almost nothing I love more My grandpa had an amazing garden when I was young and we were the happy recipients of TONS of garden vegetables throughout the summer. A sweet and sour cucumber, radish and dill salad pairs well with the smoky flavor of sardines. Place sardines on top of cucumber mixture. In a large bowl, combine the tomato, cucumber, red onion, kidney beans, tofu, and basil.
Steps to make Cucumber and tomato salad with young sardine:
- Peel cucumbers. (Leave about an half skin on.) Spread salt over (extra amount, a pinch of salt) and roll against a cutting board a couple of times. (This removes extra water. Also helps dressing to soak in.) Cut into chunks.
- Cut tomato into a bite size.
- Mix cucumbers and tomato in a bowl. Add ponzu and dried young sardine. Serve cold.
- Tip - Ponzu dressing available at Japanese supermarkets.
Just before serving, toss with balsamic vinaigrette salad dressing, and season with salt and pepper. This cucumber tomato salad is full of fresh sliced cucumbers, cherry tomatoes, red onion and green peppers, all tossed in an herb dressing. The perfect light and refreshing side dish for any summer meal! Combine cucumber and tomato together with herbs, and toss lightly. To assemble, place sardine filets in a shallow soup bowl or deep plate and place tomato-cucumber mix on top.
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