Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tamarind khatta mittha sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Khatta Meettha Spicy TETUL PATA Makha Recipe (Tamarind Leaves Recipe)!!! NEVER SEEN BEFORE Today our Granny going to show you how to prepare Khatta Meetha. This sweet and tangy chutney can be used as a condiment to enhance the flavor of a dish or as a dip for anything from Samosas to banana chips.
Tamarind khatta mittha Sauce is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Tamarind khatta mittha Sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook tamarind khatta mittha sauce using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tamarind khatta mittha Sauce:
- Prepare 250 gm water
- Prepare 4 big spn Tamarind
- Make ready 1 tsp fennel seeds
- Prepare 1 tsp cumin powder
- Get 1 tsp garam masala
- Make ready 1 tsp red chili powder
- Get 1 tsp black salt
- Prepare White salt as per taste
- Get 2 big spn sugar
It all depends on the variety of green chilies you use while making khatta meetha mirch ka achar recipe. Tamarind date chutney also well known as the Khatta Meetha Chutney is one of the main and essential ingredient of all chaat varieties available in India. It can also be had as dips… Khatta Meetha Kaddu- Tangy,sweet and spicy yellow pumpkin and raw mango curry, Khatta meetha kaddu ki sabzi specialty from Rajasthan. So it depends on individual choice but the taste remains the same.
Steps to make Tamarind khatta mittha Sauce:
- Take a pan and add all the ingredients except sugar
- Stir and cook on a medium flame for about 15 minutes
- Now add sugar and cook for 10 minutes
- Switch off the gas and keep aside for half an hour, strainer it, and keep in another bowl or jar.
- Use it with pakoda,dhi Bhalla, Tikki, chaat papdi, and a samosa
How To make Khatta Meetha Kaddu. Tamarind date chutney recipe with step by step photos - meethi chutney or sweet chutney recipe for chaat. It is also known as Meethi chutney or Sweet chutney. In Hindi, it is called Khajur-imli ki chutney. Khatta meetha kaddu Recipe with step by step photos - this sweet sour pumpkin is one of the easiest In hindi Khatta means sour and Meetha mean sweet.
So that is going to wrap it up for this special food tamarind khatta mittha sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
