Tamarind chutney
Tamarind chutney

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, tamarind chutney. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tamarind chutney or imli chutney is a popular Indian condiment used to make chaats and is also served with snacks like samosas. This sweet & tangy tamarind chutney is extremely flavorful and. Tamarind Chutney is also known as Imli chutney (Imli is the Hindi word for tamarind).

Tamarind chutney is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Tamarind chutney is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have tamarind chutney using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tamarind chutney:
  1. Make ready 100 gram seedless tamarind
  2. Get 50 gram Jaggery
  3. Get 1 tsp roasted cumin powder
  4. Make ready 1 tsp red chilli powder
  5. Take 1/2 tsp hing/asafoetida
  6. Get 1/2 tsp black salt
  7. Get 2 tsp raisins
  8. Take to taste Salt

This exotic sweet and sour chutney is a zesty condiment. This chutney can be called the ketchup of the east. This is an East Indian sweet tamarind chutney. Sweet Tamarind Chutney. this link is to an external site that may or may not meet accessibility guidelines.

Steps to make Tamarind chutney:
  1. Take seedless tamarind. - Soak the tamarind in 2 cups water for two hours.
  2. Mash it with hands and strain it through strainer. Add tamarind in a pan.cook for 10-12 minutes add all ingredients and keep stirring at regular intervals.
  3. Remove and store in airtight containers and use as when required. You can store it one month.

Tamarind chutney (Imli chutney), a simple yet delicious condiment, is a must have dip for almost all Indian snacks. Even though this recipe is as simple as mixing jaggery and spices into tamarind puree. Sauces, dips, dressings, and condiments from around the world. Note: Tamarind concentrate and jaggery sugar can be found at most East Asian and Indian. Sweet tamarind chutney is a famous Indian chutney which is made from tamarind, jaggery and some basic spices.

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