Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, shirasu rice bowl (shirasu-don). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Shirasu Rice Bowl (Shirasu-don) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Shirasu Rice Bowl (Shirasu-don) is something which I have loved my entire life.
Mix the soy sauce and mirin to make the sauce. Slice the shiso leaf into very thin strips. Enoshima-don] ("don" refers to rice bowl dishes) is a.
To get started with this recipe, we have to prepare a few ingredients. You can have shirasu rice bowl (shirasu-don) using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shirasu Rice Bowl (Shirasu-don):
- Prepare 1 serving cooked rice
- Take 1 handful Kama-age Shirasu, or boiled shirasu/baby sardines
- Make ready 1 leaf Shiso, also called Perilla or Ooba
- Get 2 teaspoons sesame seeds
- Prepare 1 teaspoon soy sauce
- Get 1/2 teaspoon mirin
For shirasu don, fresh and raw shirasu is simply placed on top of a bed of rice in a bowl. Shirasu fish refers to small whitefish, specifically boiled young katakuchi-iwashi (Japanese anchovy), ma-iwashi (Japanese sardine) and urume-iwashi (round herring). Dried shirasu is called "chirimen" because it resembles the chirimen crepe fabric made by a. shirasu don. Top the rice bowls with a heap of shirasu.
Instructions to make Shirasu Rice Bowl (Shirasu-don):
- Mix the soy sauce and mirin to make the sauce. Slice the shiso leaf into very thin strips.
- Fill your rice bowl with a serving of hot rice and top it with plenty of shirasu.
- Pore over the sauce and garnish with the sliced shiso leaf and sesame seeds.
- This is also great with minced myoga ginger and/or grated ginger.
Garnish with egg yolk and grated ginger. Kama-age shirasu (boiled, not dried, shirasu) come in various grades of saltiness, so adjust how much sauce you use if needed. His "top secret" sauce will make the best shirasu don you've had yet! Fill your rice bowl with a serving of hot rice and top it with plenty of shirasu. Trova immagini stock HD a tema Shirasu Don Whitebait Rice Bowl Raw e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock.
So that’s going to wrap it up with this special food shirasu rice bowl (shirasu-don) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
