Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spinach pie - börek (turkish food). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Today we will make a delicious pie! A burrito that Turks love and will be loved in the world. I will continue to promote delicious Turkish dishes on my.
Spinach Pie - Börek (Turkish Food) is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Spinach Pie - Börek (Turkish Food) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook spinach pie - börek (turkish food) using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Pie - Börek (Turkish Food):
- Get 2 bags Spring roll wrappers
- Take 1 Onion
- Make ready 1 bag Spinach
- Get 150 grams Easy melting cheese
- Get 1 Egg
- Get 200 ml Milk
- Prepare 2 tbsp Vegetable oil
- Take 1 dash Black sesame seeds
- Make ready 2 tsp Salt
- Make ready 1/2 tsp Pepper
Boreks aka borekas are Turkish savory pastries with different fillings, such as I've had my share of cheese borek when we visited Istanbul and can say that I will never get tired of them. I couldn't wait to start creating Turkish food as. Spinach borek or Turkish spinach pie with feta and phyllo pastry, one of the most irresistible vegetarian boreks. I had actually planned to make a typical Romanian spinach pie with homemade pastry and lots of feta.
Steps to make Spinach Pie - Börek (Turkish Food):
- Cut the spinach into 1 cm pieces and finely chop the onions.
- Heat some oil (not listed) in a pan and sauté the onions.
- Add the spinach on top of the onions. Season with salt and pepper. Continue stir-frying until crumbly.
- Mix the egg, milk, vegetable oil, salt, and pepper in a bowl.
- Grease a baking dish with oil and line with a spring roll wrapper. Brush the top with the egg mixture using a brush. Repeat this step 3 times.
- Shred up spring roll wrappers and top Step 5 with them. Coat well with the egg mixture. Repeat Steps 5 and 6 about 2 or 3 times.
- Top Step 6 with the mixture from Step 3, then smooth the surface. Top with cheese.
- Top with the remaining spring roll wrappers in the same manner as in Steps 5-6, then top the final layer with Step 4 egg mixture. Sprinkle sesame seeds on top.
- Bake in an oven at 200℃ for about 20 minutes until the surface has browned.
And then I saw these mouth-watering pictures of a börek and I knew I had to. 'Spinach Börek', in Turkish 'Ispanaklı Börek', is one of the most common 'Börek' varieties in Turkish Cuisine. Börek is a type of savory pastry, which is made of thin In Turkish cuisine, this taste has a special place. We prefer to eat Börek at breakfasts; however it is a nice snack to eat during the day too. Spinach and Feta Cheese Borek (or boerek) is a Middle Eastern dish of Turkish origin. Great for a take along lunch or vegetarian dinner, it needs only Turkish Borek (also spelled boerek or börek) is a traditional dish throughout the Middle East and Balkan nations.
So that is going to wrap it up for this exceptional food spinach pie - börek (turkish food) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
