Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, artichoke spinach dip. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Artichoke Spinach Dip is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Artichoke Spinach Dip is something that I’ve loved my whole life.
I've tried a few Spinach and Artichoke dips from this site and I've loved them all but this is BY FAR my favorite! It is just perfect, and delicious! This dip is deliciously rich and creamy, perfectly cheesy, brimming with spinach and artichokes and it's always a crowd favorite!
To begin with this particular recipe, we have to prepare a few components. You can cook artichoke spinach dip using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Artichoke Spinach Dip:
- Get 1 bunch Spinach
- Get 1 can Artichoke hearts
- Make ready 1/2 ☆Onion
- Prepare 1 tbsp ☆White flour
- Get 80 ml ☆Water
- Take 1 tsp ☆Chicken Consommé
- Prepare 250 grams ○Cream cheese
- Get 5 tbsp ○Parmesan cheese
- Make ready 5 tbsp plus ○Mayonnaise
- Get 5 tbsp plus ○Sour cream
- Make ready 1 Blend of Italian cheeses
- Make ready 1 dash Salt
There's a reason this warm, cheesy Spinach Artichoke Dip is so popular: it's DELICIOUS! It's the perfect easy appetizer for holidays or parties because it's always a crowd pleaser and it only takes a. Spinach Artichoke Dip is always a huge hit! Warm, soft and creamy, with a little extra flavour than most, your crackers won't break when you scoop this up!
Steps to make Artichoke Spinach Dip:
- Boil the spinach and cut into small pieces. Rip off the artichokes, wipe off the excess water, and chop into small pieces as well. Mince the onion.
- Heat butter or oil in a pot, and sauté the onion. Please be careful not to burn it. I usually microwave my chopped onions ahead of time to speed up the process.
- When the onion starts to become translucent, add in the flour, and mix over low heat until they are well blended. Add the water and consommé and simmer until the mixture thickens. Simmer over very low heat so that it won't get burned!
- Add in the ○ ingredients, and sprinkle with salt to adjust the flavour. Add the spinach while separating, and add the artichoke as well.
- Pour the mixture into a dish, and sprinkle with a small amount of cheese. Bake in the oven for about 15-20 minutes at 350°Ｆuntil the cheese is a little bit browned.
- Remove from the oven, mix with a spoon while breaking through the cheese. Sprinkle with cheese again, and bake until the surface turns golden brown.
The perfect easy, cheesy holiday appetizer with three cheeses and frozen spinach. This Is The BEST Spinach Artichoke Dip Recipe, And The Ultimate Dip For Any Get Together! Filled With Spinach, Artichoke Hearts, Cheese, Sour Cream, Cream Cheese. The ultimate baked spinach artichoke dip for any happy hour or party. The nice thing about spinach and artichoke dip is that you can use shortcuts with the vegetables.
So that’s going to wrap this up with this exceptional food artichoke spinach dip recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
