Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, italian stuffed peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This colorful dish is a real crowd-pleaser! Not only that, but it's an easy, delicious recipe that's great for midweek meals or impressive enough to serve for dinner guests! Stuffed peppers take on an Italian feel with the help of Classico® Fresh Tomato & Basil Sauce, Italian sausage, Parmesan cheese, and Italian seasonings.
Italian Stuffed Peppers is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Italian Stuffed Peppers is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook italian stuffed peppers using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Italian Stuffed Peppers:
- Take 4-5 bell peppers
- Take 1 lb ground beef
- Make ready 15 oz ricotta cheese
- Make ready 2 cup shredded mozzarella cheese
- Get 1 jar spaghetti sauce
It's easy enough to make for a weeknight meal because we've omitted the added step of precooking the bell. Keto stuffed peppers are a wonderful low-carb meal that works well within a keto diet. These spicy Italian stuffed peppers are so colorful and enticing, they're hard to resist. See more ideas about Italian stuffed peppers, Stuffed peppers, Recipes.
Instructions to make Italian Stuffed Peppers:
- Cut off top off peppers and hollow them out
- Preheat oven to 400 degrees
- Brown ground beef and drain
- Mix 1 cup mozzarella, ricotta, ground beef and half jar of spaghetti sauce. Add onions, mushrooms or any other ingredients.
- Stuff peppers with mixture. Top with remaining sauce
- Bake for 40 minutes, top with remaining cheese and bake until melted.
What to use for stuffing Italian cubanelle peppers? Unlike typical stuffed peppers which often uses rice and even tomatoes, this recipe uses Italian ingredients like breadcrumbs, beef, basil, parsley. Slice off the tops as in the photo and chop the pepper meat from these tops and reserve for the stuffing. The Stuffed Italian Frying Peppers are filled with a savory and super flavorful mixture of Italian bread, tomato sauce, black olives, anchovy paste, Romano cheese, garlic, basil and parsley. These delicious and healthy Italian Stuffed Peppers are made with brown rice, zucchini, spinach, diced tomatoes, and mozzarella.
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