Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, spicy chicken burrito bowl. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Making a few spicy chicken burrito bowls is an excellent alternative to taco night! That's why we love the DIY plating of a spicy chicken burrito bowl. It's as meaty, as saucy, or as spicy as you'd like to make it.
Spicy Chicken Burrito Bowl is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Spicy Chicken Burrito Bowl is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy chicken burrito bowl using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Chicken Burrito Bowl:
- Take Step 1 Ingredients
- Take 1 lb. Boneless Chicken - 1 in. cubes
- Make ready 1 (1.25 oz) Taco Seasoning
- Prepare 1 cup Chicken Broth
- Take Step 2 Ingredients
- Prepare 1 (15.5 oz) Can of Corn Kernels (Drained)
- Get 1 (15.5 oz) Can of Black Beans with Chilli Sauce
- Take 1 cup Salsa
- Take 1 (4 oz) Can of Diced Jalapenos
- Make ready 1 cup Long Grain Rice
- Prepare Step 4 Ingredients
- Make ready 1 cup Mexican Blend Cheese
Once they've been cooking for a while you can pull them out and strip the meat from them before chucking it back in the pot. Top each with a scoop of black beans, corn, additional salsa, cheddar cheese, cooked bell peppers, and onions, and. But this bowl has all of the best flavors of Mexican food transformed into one convenient meal prep bowl with a healthy balance of nutrients, cutting out the worst nutritional offenders! Sorry, I know its off topic but I really like the design of the "Chicken Burrito Bowl Meal Prep" image at the top.
Steps to make Spicy Chicken Burrito Bowl:
- Add chicken, taco seasoning and chicken broth to a 6-qt pressure cooker and gently toss to combine.
- Stir in corn, black beans, salsa, and jalapenos. Without stirring, add rice.
- Cook on high pressure for ten minutes. Follow manufactures directions to vent and depressurize pot when finished.
- Mix in cheese until melted. Serve. Top with garnish if desired.
You can make your own chicken burrito bowls, and they are even better than Chipotle! This recipe uses my easy Mexican shredded chicken. And this is one of my favorite ways to use it - to make these chicken burrito bowls. It's barely even a recipe, y'all! It's just some basic prep and assembly.
So that is going to wrap it up with this exceptional food spicy chicken burrito bowl recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!