Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tamarind juice. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Tamarind juice is very nostalgic for me, it brings me back to when I lived in the Dominican Republic. We use to pick tamarind and make delicious. Tamarind Juice health benefits includes boosting metabolism, supporting stomach health, managing diabetes, maintaining immune system, managing obesity, supporting cardiovascular health and a.
Tamarind Juice is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Tamarind Juice is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook tamarind juice using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tamarind Juice:
- Prepare 1 cup Tamarind
- Make ready 2 fresh ginger
- Get 1 tbsp clove
- Get Mint leave
- Make ready Lemon grass
- Take 1/2 cup pineapple juice
- Prepare Sugar
However, with the spread of tamarind to other regions around the world such as Southeast Asia. Tamarind juice can also be used as a flavoring agent. This contains Vitamin B, carotenes, Vitamin C Tamarind juice is a mild laxative. This is used to treat bile disorders and helps the body to fight.
Steps to make Tamarind Juice:
- In a pot add tamarind, mint leave, lemon grass, ginger and clove. Boil for 3-4 minutes
- Sieve the tamarind juice and mix with pineapple juice
- Add flavour and sugar to ur taste
- Refrigerate or serve with ice cubes
- Enjoy
Tamarind juice benefits include high in antioxidants, prevents atherosclerosis, rich in magnesium, promotes weight loss, good for nerve function, maintains blood pressure, promotes fluoride excretion. The tamarind pod is brown in color and contains the pulp and seeds within. The pulp of the tamarind is sour when raw and turns sweet as it ripens. To make tamarind juice from scratch you will need fresh tamarind pods or you can use a block of tamarind. To Speed up the process of separating the pulp from the seeds.
So that’s going to wrap this up for this special food tamarind juice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
