Kidney kebab stick
Kidney kebab stick

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kidney kebab stick. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Kidney kebab stick is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Kidney kebab stick is something that I’ve loved my entire life. They’re nice and they look wonderful.

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To get started with this particular recipe, we must first prepare a few components. You can have kidney kebab stick using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Kidney kebab stick:
  1. Make ready Kidney
  2. Take Onions
  3. Get Green bell pepper
  4. Take Red bell pepper
  5. Take Ginger and garlic paste
  6. Take cube Seasoning
  7. Prepare Vegetable oil
  8. Make ready Black pepper
  9. Prepare Salt

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Steps to make Kidney kebab stick:
  1. Cut kidney into small pieces
  2. Add oil,garlic &ginger paste,salt,seasoning black pepper and rub all over the kidney
  3. Marinate for about 1hr
  4. Gently place marinated kidney pieces into a skewer by gradually adding red &green pepper and onions
  5. Add another marinated kidney and keep arranging till you reach the edge of the skewer
  6. Rub oil on a grilling pan and place your sticks on top
  7. Bake or place on fire

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So that’s going to wrap it up for this exceptional food kidney kebab stick recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!