Sardine Indo mie
Sardine Indo mie

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sardine indo mie. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This is how I make indomie also known as noodles,am using sardine here,yumyum,there r different methods I use for preparing my noodles. To friends who have watched this video, who have seen my YouTube channel. And don't forget, my support likes comen and subscribe to fix.

Sardine Indo mie is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Sardine Indo mie is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook sardine indo mie using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sardine Indo mie:
  1. Take 1 indo mie pack
  2. Take Sardine
  3. Get Pepper and pepper
  4. Make ready 1 teaspn cooking Oil

Store them in jars to give to your friends or to sell for additional income. A wide variety of indo mie options are available to you, such as product type, type, and certification. Ginisang Sardinas or Sauteed Sardines is a quick canned sardines in tomato sauce recipe that is eaten best with rice or pandesal. The rainbow sardine (Dussumieria acuta), also known as common sprat, dwarf round herring, rainbow herring, and sharpnosed sprat, is a bony fish important to aquaculture and commercial fisheries.

Steps to make Sardine Indo mie:
  1. In a small pot add Pepper and onions allow it to boil
  2. Add oil, indo mie pack and seasonings and allow it to cook for 3 minutes, then add your sardine to to and allow it to cook for 4 to 5 minutes. Enjoy ur meal😘

The color of the rainbow sardine is iridescent blue with a shiny gold or brass line below. Indomie is a brand of instant noodle produced by the Indonesian company Indofood. It is distributed in Australia, Asia, Africa, New Zealand, the United States, Canada, Europe, and the Middle East. With flavorful sardines and wheat noodles, it's comfort food at its best! Sardines with vermicelli noodles is a hearty and tasty dish you'll love with steamed rice.

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