Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, curry mackerel don. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Curry Mackerel Don is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Curry Mackerel Don is something which I’ve loved my whole life.
In a saucepan, melt butter and sauté onion. Mix in flour, curry powder, salt and pepper. Gradually add the saved liquid and milk.
To begin with this recipe, we have to prepare a few ingredients. You can cook curry mackerel don using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Curry Mackerel Don:
- Prepare 1 Canned Mackerel in Brine *about 120g
- Prepare 1/4-1/2 Onion *thinly sliced
- Make ready 1 clove Garlic *finely chopped
- Make ready Green Vegetable such as Kale, Spinach, Cabbage, etc. *as required
- Take 1/2 tablespoon Oil
- Make ready 1 pinch Salt
- Take 1 teaspoon Curry Powder
- Get 2 tablespoons Sake OR Water
- Get 1 teaspoon Soy Sauce
- Prepare 1 serving Freshly Cooked Rice
This authentic mackerel curry is so good! This light mackerel curry is absolutely delicious! I've tried a lot of mackerel curries like this in India where large kingfish mackerel are usually used. Cook off the curry paste in a pan with the oil.
Steps to make Curry Mackerel Don:
- Drain the Canned Mackerel and remove the brine.
- Heat Oil in a frying pan over a medium heat, cook sliced Onion, Garlic and Green Vegetable until onion is transparent. Season with Salt and Curry Powder.
- Add Mackerel, Sake and Soy Sauce, simmer over a low heat for a minute or so, and let all well combined.
- Half fill a bowl with freshly cooked rice and cover it with the Mackerel mixture.
Throw in the mackerel steaks and completely cover with paste. Mackerel Fish Curry is a tasty and famous fish recipe, especially in Kokan and Goa region. This recipe is a thick curry made with Bangda fish and Indian spices. Typical Goan masala makes this mackerel curry absolutely irresistible. Ingredients for Goan Mackerel Curry Recipe.
So that is going to wrap this up with this special food curry mackerel don recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
