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Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mabo nasu / eggplant 🍆. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This spicy Mabo Nasu using delicious seasonal eggplants goes great with steamed rice. The eggplant is so tender and it dissolves in your mouth! Mapo Eggplant, or what we call Mabo Nasu (麻婆茄子) in Japan, is a delicious stir-fried eggplant dish with Among the range of Chinese sauces packaged under CookDo, Mapo Tofu and Mapo Eggplant are the most popular choices.

Mabo Nasu / Eggplant 🍆 is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Mabo Nasu / Eggplant 🍆 is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have mabo nasu / eggplant 🍆 using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mabo Nasu / Eggplant 🍆:

1. Make ready 1 pack Cook Do Mabo Nasu 🍆
2. Take 350 gram Nasu / Eggplant
3. Take 50 gram carrots
4. Get 40 gram green papper
5. Get 100 gram meat (choices)
6. Get 1 spoon sesame oil

When I was in Japan, I loved mabo tofu and mabo nasu. It was very easy and tasted good! I'm going to share with you how to make it. This is a traditional Japanese nasu dengaku recipe you will fall in love with!

Steps to make Mabo Nasu / Eggplant 🍆:

1. You can buy Cook Do like this cover
2. Remove leaf at Nasu,wash
3. Cut horizontal like this and make fit size as you like.
4. Tips ❗️ Nasu quickly change color to brown, so to make it still white, deep inside water.
5. Slice onion leaf like this then cut small size
6. Cut carrot and green papper
7. Prepare sesame oil with medium fire, then put inside all vegetables start from eggplants, green papper then carrot. Change high fire.
8. Change medium fire put Cook Do inside frypan then stir. (if you use ground of meat, cook Cook Do with ground meat first then put vegetables)
9. After all well done, enjoy with hot rice!

Tender broiled eggplant slices brushed with a sweet miso glaze - it's simply irresistible and. Mabo Nasu (Eggplant Stir-Fry Recipe) 麻婆茄子 作り方 レシピ. Mabo Nasu Recipe - Ingredients for this Mabo Nasu include Japanese eggplants, ground Pork, minced garlic, minced fresh ginger, tobanjan (Chinese hot bean paste), chicken soup Cut eggplants into quarters. Make diagonal cuts on the skin of eggplants. If you use a glass bowl or a white mixing bowl.

So that’s going to wrap it up with this special food mabo nasu / eggplant 🍆 recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!