Rajma masala (red kidney beans)
Rajma masala (red kidney beans)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, rajma masala (red kidney beans). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rajma masala (red kidney beans) is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Rajma masala (red kidney beans) is something that I’ve loved my entire life. They’re fine and they look wonderful.

Rajma Masala aka Kidney Beans Curry is one of the most common and popular curries made in North India. Rajma masala is a delicious Indian dish made with rajma aka red kidney beans, spices, onions and tomatoes. You can find the complete recipe here on my blog.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have rajma masala (red kidney beans) using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rajma masala (red kidney beans):
  1. Make ready 200 gms rajma
  2. Get 2 onions, chopped
  3. Take 5 tomatoes
  4. Get 6 green chillies
  5. Get 1 small piece ginger
  6. Make ready As per taste Salt
  7. Prepare 1/2 tsp turmeric powder
  8. Take 1/2 tsp red chilli powder half teaspoon garam masala
  9. Prepare 1 tbsp oil

Rajma masala makes appearance rarely in my kitchen, coz, the first time I blundered the recipe as the rajma didn't get cooked. Instant Pot Rajma Masala or Red Kidney Beans Curry with Pot-in-Pot Brown Rice. This is a great way to make a complete meal in your instant pot. Mix well and saute well till the raw smell goes off and the gravy oozes out oil.

Steps to make Rajma masala (red kidney beans):
  1. Soak the rajma for 5 hrs then take a cooker put water put salt and turmeric powder add rajma then boil it.
  2. Grind the tomatoes, green chillies and ginger. Take one pan put one tablespoon oil add onion chopped and fry it till colour changes into light brown now add grind ingredients mix well add red chilli powder & garam masala cook for 5 mins on low flame now
  3. Add boiled rajma cook for 5 mins mix well and whistles again for 2 times for whole spices mix properly in rajma curry than serve with rice.

Add the red kidney beans to this. Red kidney beans curry, prepared in a spiced onion tomato base and served with rice. Rajma Masala is a typical Punjabi style recipe that I have been trying to improvize on since years. Having tasted it at quite a few Punjabi friends homes (read school/college friends), langar at gurudwara as. Curried Red Kidney Beans and Cauliflower (Rajma Masala).

So that is going to wrap this up for this special food rajma masala (red kidney beans) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!