Kidney bean pate
Kidney bean pate

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, kidney bean pate. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kidney bean pate is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Kidney bean pate is something that I’ve loved my whole life. They are fine and they look fantastic.

Simple Mexican inspired veggie dip or pate with a little kick. I sometimes like to add a little more garlic and chilli. The kidney bean is a variety of the common bean (Phaseolus vulgaris).

To begin with this recipe, we have to first prepare a few ingredients. You can cook kidney bean pate using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Kidney bean pate:
  1. Take 1 can kidney beans
  2. Prepare 125 grams soft cheese
  3. Take 1 clove garlic
  4. Get 1/2 onion
  5. Get 1/2 tsp chilli flakes
  6. Make ready 1 tbsp olive oil
  7. Prepare 1 dash parsley or dill
  8. Prepare 1 salt, pepper
  9. Get 1 tsp lemon juice

Mix all ingredients into a bowl. Place the bean paste in a sauce pan with the water and heat. Mix in all the other Normally, pinto beans are used. But you may also use, red kidney beans or even black.

Steps to make Kidney bean pate:
  1. Heat oil, add chopped onion, garlic and chilli. Cook until soft. Cool down.
  2. Add rest of the ingredients and cooked onions to the blender.

Kidney beans appear on many pantry stocking lists for good reason: The red, organ-shaped beans have a soft, buttery interior texture that taste great in a variety of soups. Kidney Bean Paste Filling - homemade recipe here (any filling will do). Fill it with your choice Filling, but in this post we have Kidney Bean Paste Filling. Made from azuki beans, sugar, and salt, Sweet Red Bean Paste (Anko) is super easy to make from Making Sweet Red Bean Paste (Anko) from scratch is easier than you think. Mexican bean vegetarian pâté - so quick and easy to make, and perfect for lunches and lunch boxes!

So that is going to wrap this up for this special food kidney bean pate recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!