Tamarind chutney
Tamarind chutney

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tamarind chutney. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tamarind chutney is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Tamarind chutney is something that I’ve loved my entire life.

Tamarind chutney or imli chutney is a popular Indian condiment used to make chaats and is also served with snacks like samosas. This sweet & tangy tamarind chutney is extremely flavorful and. Tamarind Chutney is also known as Imli chutney (Imli is the Hindi word for tamarind).

To begin with this recipe, we have to first prepare a few ingredients. You can have tamarind chutney using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tamarind chutney:
  1. Make ready 1 cup Soaked tamarind
  2. Prepare 1 onion
  3. Take 1 tablespoon chilli powder
  4. Take 1 tablespoon coriander powder
  5. Make ready Handful curry leaves
  6. Take Handful coriander leaves
  7. Get Pinch turmeric powder
  8. Get to taste Salt
  9. Take 2 tablespoons peanuts

This exotic sweet and sour chutney is a zesty condiment. This chutney can be called the ketchup of the east. This is an East Indian sweet tamarind chutney. Sweet Tamarind Chutney. this link is to an external site that may or may not meet accessibility guidelines.

Instructions to make Tamarind chutney:
  1. Soak tamarind for 30 mins.
  2. Roast peanuts and keep it aside.
  3. Half roast onion, curry leaves, coriander leaves in tablespoon of oil.
  4. Grind peanuts, and then grind soaked tamarind, onion, curry leaves, coriander leaves, salt, turmeric, chilli powder, coriander powder.
  5. Take the mixture into a bowl and again add half roasted onion into it and serve hot with rice /chapati /roti

Tamarind chutney (Imli chutney), a simple yet delicious condiment, is a must have dip for almost all Indian snacks. Even though this recipe is as simple as mixing jaggery and spices into tamarind puree. Sauces, dips, dressings, and condiments from around the world. Note: Tamarind concentrate and jaggery sugar can be found at most East Asian and Indian. Sweet tamarind chutney is a famous Indian chutney which is made from tamarind, jaggery and some basic spices.

So that’s going to wrap it up for this exceptional food tamarind chutney recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!