Kidney Beans Cutlets
Kidney Beans Cutlets

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, kidney beans cutlets. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Kidney Beans Cutlets is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Kidney Beans Cutlets is something that I’ve loved my whole life. They’re nice and they look fantastic.

Bean cutlets are a wonderful alternative to traditional meatballs. Cover beans with water and leave for a few hours or overnight. Then boil until cooked, drain from the liquid and cool.

To get started with this particular recipe, we have to prepare a few components. You can have kidney beans cutlets using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Kidney Beans Cutlets:
  1. Get 1 cup boiled kidney beans
  2. Get 2 boiled patotoes
  3. Prepare 2 green chillies
  4. Make ready 1 chopped onion
  5. Get 1/2 tsp red chily powder
  6. Prepare 1/2 tsp turmeric powder
  7. Get 1/2 tsp black pepper powder
  8. Make ready 1/4 tsp chat masala powder
  9. Prepare As needed Fresh corrainder leaves
  10. Get to taste Salt
  11. Get as needed Oil for shallow fry
  12. Prepare as needed Bread crumbs for coating

Red kidney beans should not be confused with other red beans, such as adzuki beans. Find kidney beans stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Kidney Bean Coconut Curry - Indian Kidney Beans Curry.

Steps to make Kidney Beans Cutlets:
  1. Take a bowl add boiled beans & mashed properly then add boiled patotoes and mashed well.
  2. When both above ingredients mashed properly add chhoped onion, chopped green chilli & chopped corrainder leaves in it.
  3. Now add all dry spices like red chilli powder,turmeric powder,black pepper powder & chat masala powder mix well add salt as per taste mix again.
  4. Apply some oil in our hands then take small portion of dough give any shape & coat in a bread crumbs for a minute both sides & press gently & keep aside.
  5. Meanwhile switch on the gas stove put non stick pan over it in low flame.
  6. Spread some oil on pan cutlets are ready to shallow fry.
  7. It's very soft dough so easily make tikkis like circle or oval or any other shape so take small portion of dough on our hands & give shape as per liking.
  8. Now put tikkis on hot pan spread some oil & fry till golden colour for both the sides carefully.
  9. Healthy cutlets are ready to serve with green chutney & sauce.

Soft and buttery kidney beans are simmered in a spiced tomato sauce with lightly caramelized onions and garlic. Red Kidney Bean Tikki - Red Kidney Bean Cutlet Snow Lavendar Willow. Rajma Palak Cutlet (Red Kidney bean Spinach Cutlet) Exotic and easy Cooking. Rajma Cutlet is made with the combination of red kidney beans, potatoes and the spices which make this cutlet, a super nutritious snack. How to make Rajma Cutlet (Kidney Beans Patties) Recipe.

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