Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, blueberry muffins. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Blueberry muffins is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Blueberry muffins is something which I’ve loved my whole life.
These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too. These homemade blueberry muffins are light, fluffy, and PACKED with blueberries!
To begin with this recipe, we must prepare a few ingredients. You can have blueberry muffins using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry muffins:
- Make ready 1 1/2 cup flour
- Make ready 3/4 cup sugar
- Make ready 1/4 teaspoon salt
- Prepare 2 teaspoons baking powder
- Take 1/3 cup oil
- Take 1 egg
- Get 1/3-1/2 cup milk
- Get 1 1/2 tablespoon vanilla
- Get 1 cup blueberries ('ci zaqi' for mine)
- Make ready 2 tablespoons extra sugar
- Prepare 'Ci zaqi' buttercream (totally optional)
- Get 5 tablespoons butter
- Take 6 tablespoons confectioners sugar
- Make ready 1-2 tablespoons homemade 'ci zaqi' jam (or blueberry jam)
- Make ready More confectioners sugar in case it isn't stiff
Nothing compares to the classic blueberry muffin and today I'm showing you exactly how to prepare them. Paleo blueberry muffins are a sweet and cozy way to start your morning. Blueberry muffins are a classic recipe. And while this version is gluten-free, grain-free and dairy-free, you won't be disappointed.
Instructions to make Blueberry muffins:
- In a bowl, sieve flour, sugat salt & baking powder.
- In another place mix oil, vanilla, egg and milk. Mix well.
- Pour milk mixture into flour mixture. Mix with a fork.
- Fold in blueberries. Sprinkle extra sugar before baking.
- Bake for 10-20 minutes, until top is firm.
- For the buttercream, mix flour and sugar in a bowl and beat until fluffy, add in jam and beat a few times.
- Enjoy 😋
The secret is in NOT mixing the batter too much: the less you mix, the better the muffins are. You can replace the blueberries with chocolate chips to make an. These Soft, Delicious Blueberry Muffins Are Simple And Perfect For Breakfast, Snack Or After-School Treat. They're Filled With Blueberries And Topped With Coarse Sugar Making Them Irresistible. These blueberry muffins balance a moist, fluffy base with a buttery crumb topping and are equally These muffins are easy to make: Simply mix the dry and wet ingredients separately, then combine.
So that is going to wrap it up for this special food blueberry muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
