Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, popular with boys! futomaki sushi rolls with yakiniku beef - good for picnics. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics is something that I have loved my entire life.
Futomaki or Maki Sushi is a traditional thick and fat sushi roll typically filled with vegetables and With its attractive look, Futomaki is a popular sushi roll to make for festivity events, holidays You will have better luck finding the products in Japanese grocery stores. We are making Maki Sushi, which my mother used to make for my field trips. Master the art of rolling sushi and surprise your family and friends!
To begin with this recipe, we have to prepare a few components. You can cook popular with boys! futomaki sushi rolls with yakiniku beef - good for picnics using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics:
- Prepare 360 ml Japanese rice or rice for sushi
- Prepare 2 tsp Sake
- Make ready 3 cm square Kombu
- Get Sushi vinegar
- Get 3 tbsp Vinegar
- Take 2 tbsp Sugar
- Take 1 and 1/2 teaspoons Salt
- Take For the fillings
- Prepare 150 grams Thinly sliced beef offcuts
- Get 2 leaves Lettuce leaves
- Take 1 Spinach
- Prepare 1 Pickled daikon radish
- Make ready 2 Thin green onions
- Prepare Other:
- Take 1 Yakiniku BBQ sauce
- Take 1/2 tbsp Soy sauce
- Take 1/2 tbsp Sesame oil
- Get 1 Sesame seeds
You can adjust the level of sweetness and tartness to. They also have a good sushi selection like the Unagi Cake Sushi Roll. Other than raw fish, their maki flavours also stand out from that of other Japanese restaurants. A favourite is the Dragonfly Maki Roll which comes with creamy avocado and crunchy soft shell crab.
Steps to make Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics:
- Put the prepared rice, sake and konbu in the rice cooker and add water as specified on the rice cooker. Press start to cook the rice.
- Transfer the step 1 cooked rice into a big bowl and drizzle the combined sushi vinegar. Mix well without mashing the rice grains and set aside to cool.
- Julienne the pickled daikon radish.
- Cook the spinach and drain. Mix with the soy sauce, sesame oil and sesame seeds.
- Fry the beef with the yakiniku BBQ sauce and slice into 1-2 cm.
- Place a piece of cling film on a sushi mat and nori seaweed. Spread out the sushi rice on top of nori evenly.
- Place the lettuce leaves, the ingredients from steps 3, 4, 5 and thin green onions (about 3) on the sushi rice, slightly towards you.
- Roll up the sushi gently.
- Slice the sushi wrapped in cling film (this is easier to cut because the cling film protects the sushi shape).
Repeat steps to make two more rolls. Serve with soy sauce, wasabi and pickled ginger. Using a sharp knife, cut each roll into six slices. After cutting each slice, rinse the knife under cold running water to prevent sticking. The giant roll is packed with sashimi quality salmon, white crabmeat and avocado.
So that is going to wrap it up for this special food popular with boys! futomaki sushi rolls with yakiniku beef - good for picnics recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
