Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, eggplant pizza. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Eggplant pizza is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Eggplant pizza is something which I have loved my entire life.
Eggplant Parmigiana Pizza, inspired by a Roman Italian classic. Grilled eggplant meets a delectable tomato sauce, all covered in crispy gooey fresh melted mozzarella and parmigiano, ripe tomato slices. Sliced, baked or grilled eggplant is topped with goat cheese and veggies to make healthy little eggplant pizzas.
To begin with this recipe, we have to first prepare a few components. You can cook eggplant pizza using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant pizza:
- Take 1 eggplant or Brinjal
- Make ready 2 tomatoes chopped
- Prepare 1 onion chopped
- Prepare to taste Salt
- Take 1/2 cup sweet chilli sauce
- Get 2 tsp oil
- Get 1/2 tsp black pepper powder
- Prepare 1 cup shredded mozzarella cheese
- Get 2 tsp basil leaves
- Prepare 1/2 tsp oregano
Eggplant has a lot of moisture. Cornmeal and vegan parmesan crusted, baked till crispy, a delicious side or main! These low carb eggplant pizzas were quick, easy and delicious! I will definitely make them again!
Steps to make Eggplant pizza:
- Wash and Cut the eggplant in thick slices and and lay in on a paper towel. Season the eggplant with salt,then turn it over and sprinkle the other side with salt. Keep them aside for few minutes.
- Blot both the sides well with additional paper towel. It will make the eggplant sweat out the bitterness and would make them sweet
- Then with the help of brush apply oil on both the sides of eggplant slices.meanwhile preheat the oven place it in the oven.bake for 3 minutes. When eggplants turn brown and tender turn them over and bake for another 2 minutes.
- Once both the sides are done take them out and spread red chilli sauce on each eggplant slice. Then layer chopped tomatoes and chopped onion on eggplant slices.lastly spread shredded mozzarella cheese on each slices. Also add basil leaves.season it with black pepper.
- Put the Baking tray in the oven. Bake for 5 minutes till the cheese melts completely. Once done serve immediately sprinkle with oregano.
A guest post from food blogger Christine Fontanin. I made my eggplant pizza using my toaster oven, because I wanted to see if this simple and delicious meal could be made by a health conscious and money-strapped college student. Eggplant makes a great pizza crust alternative. It's low carb and has a delicious texture and flavor. Top it with all your favorite pizza toppings and get creative with anything you desire.
So that’s going to wrap this up with this special food eggplant pizza recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
