Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, garlicky spinach with red peppers. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Garlicky Spinach with Red Peppers is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Garlicky Spinach with Red Peppers is something that I’ve loved my whole life. They are fine and they look wonderful.
The mild flavor of spinach makes it wonderfully adaptable to sizzling garlic and spice from the crushed red pepper. For fullest flavor, cook spinach only until it begins to turn limp. Sautéed spinach can be made in a snap and pairs perfectly with almost every protein.
To begin with this recipe, we must prepare a few ingredients. You can cook garlicky spinach with red peppers using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Garlicky Spinach with Red Peppers:
- Prepare 1 lg bag fresh spinach
- Prepare 10 garlic cloves
- Make ready 1 red bell pepper
- Prepare 2 tbsp olive oil
- Get Salt & pepper
- Take 1/4 tsp crushed red pepper flakes
Kosher salt and freshly ground black pepper to taste. Add the red pepper flakes with the last batch of spinach. Pour the spinach mixture into the cornmeal and quickly mix until well incorporated. Pour everything into prepared pan and press down evenly to smooth the top.
Instructions to make Garlicky Spinach with Red Peppers:
- Cut pepper into strips and then cut strips in half. Next smash garlic cloves and roughly chop.
- Heat large skillet with olive oil. Sauté the pepper pieces for a couple minutes. Start adding the spinach a little at a time as it cooks down.
- Once all the spinach is in the skillet add the garlic, salt and pepper and crushed red pepper flakes. Stir and toss spinach as garlic cooks. Once done remove to bowl leaving extra liquid in pan. Enjoy!
Spinach and red peppers bring vitamin A and vitamin C to this beautiful frittata Spinach is also an excellent source of a long list of other nutrients, including vitamin K, manganese, folate and magnesium And it's packed with protective phytonutrients, including the newly. Shred spinach and cook in dry skillet until wilted (about two minutes), transfer to plate. Cook garlic and pepper for one minute. Add spinach, red pepper, salt and pepper. Add the spinach and cook until wilted.
So that is going to wrap it up with this special food garlicky spinach with red peppers recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
