Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy pilchard and potato pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheesy pilchard and potato pie is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Cheesy pilchard and potato pie is something that I’ve loved my entire life. They’re nice and they look fantastic.
Pilchards and mash. potatoes, Pilchards, onion, green peper, grated cheese. Mackerel and Potato Pie under Cheesy ToppingUkrainian Recipes. Drain the potatoes well and put them through a ricer into a large bowl (this will give you smooth, lump-free mash but you can use a standard potato masher if you prefer).
To begin with this particular recipe, we have to prepare a few components. You can cook cheesy pilchard and potato pie using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy pilchard and potato pie:
- Prepare Pastry:
- Take 4 cups flour
- Get 250 g margarine
- Make ready 1 cup cold water
- Take 2 eggs, beaten
- Make ready Filling:
- Make ready 400 g pilchards
- Make ready 400g baked beans
- Make ready 1 cube beef stock
- Make ready 1 tsp rajah curry powder
- Prepare Half onion, finely chopped
- Get 1/4 of each robot peppers, chopped
- Prepare 1 tsp paprika
- Prepare 1 cloves garlic, crushed
- Prepare 1 tbsp oil
- Make ready 1 potato, diced
Shepherd's Pie: (Begin preparing while potatoes are boiling). Add butter and oil to a large skillet on medium heat. Oozy, cheesy, carby and utterly delicious. Leave to cool, remove from the cake tin, then slice into wedges and serve with salad.
Instructions to make Cheesy pilchard and potato pie:
- In a bowl pour flour and margarine use hands to mix then until forms the bread crumbs
- Add eggs mix then cold water mix well until the dough is formed pour in a plastic bag and refrigerate for 20min
- In a pan tenderise onion and garlic then add peppers and potato
- While on a side drizzling fish add baked beans and bring into the potato pan and simmer for 3 mins
- Dust the board with flour roll the dough cut into round shapes and fill then using a spoon as you desire
- Using beaten eggs brush all round and close use fork to decorate and brush again with eggs
- Bake at 180'c for 20 mins or until golden brown
Cheesy Potato Pie is a very popular recipe. Mash the boiled potatoes with milk, and half quantity of both cheese and butter. A wonderful combination of potatoes, cream cheese, and buttermilk makes this garlic and herb mashed potato pie a delicious side dish to any meal. And these buttery mashed potatoes are conveniently baked in the shape of a sliceable pie - a new spin on an old favorite. Drain the potatoes and mash them with the milk, butter and half the cheese.
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