Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pan fried cheesy eggplant. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Pan fried cheesy eggplant is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Pan fried cheesy eggplant is something which I have loved my whole life.
Make this family-friendly pan-fried eggplant in a jiffy, with a simple breading of Parmesan cheese, bread crumbs, flour, and garlic powder. Pan-Fried Eggplant. this link is to an external site that may or may not meet accessibility guidelines. In this video I'll show you how to cook eggplant one of the best ways I know! pan fried eggplant when well executed is a thing of great beauty and has an.
To begin with this particular recipe, we have to prepare a few components. You can have pan fried cheesy eggplant using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pan fried cheesy eggplant:
- Prepare 1 cup all-purpose flour
- Make ready 1/2 cup plain bread crumbs
- Take 1/2 cup cheese
- Make ready 2 tsp salt
- Get 2 tsp black pepper
- Make ready 1 tsp garlic/ garlic paste (powder)
- Make ready 1/2 cup oil for frying
- Get 1 eggplant cut into round slices
There are three types of frying: pan-frying where the pan is barely covered with oil - good for delicate things like crab cakes or thin cutlets of chicken or pork. Thinly sliced eggplant is smeared with garlic and herbs after it has been delicately pan fried. Even though this eggplant is fried, it doesn't take a huge amount of oil, and the sauce was delicious, although it possibly could have been more photogenic. The dudes called it pan-roasted eggplant, but it seemed fried to me, so I went with that for my recipe title.
Steps to make Pan fried cheesy eggplant:
- Take a bowl add bread crumbs, flour, cheese, salt,black pepper, ginger garlic paste and plain flour.
- Heat a pan add oil,coat a handful eggplant slices with the mixture.
- Cook until golden brown and crispy for 3 min in low flame.
- Cook both side properly.
- Add some extra cheese in top,melt it.
- Ready your eggplant cheesey slices.
First, wash and dry the eggplant. I used eggplant that is called "Italian Eggplant" from the grocery store. It's a Caprese Italian Fried Eggplant Sandwich- Simple Italian Fried Eggplant, fresh mozzarella cheese, sliced ripe tomato. Use a slotted spoon to transfer to the paper towel-lined plate next to the eggplant. Spread ricotta on a serving plate.
So that’s going to wrap it up for this special food pan fried cheesy eggplant recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
