Besan ladoo
Besan ladoo

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, besan ladoo. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Besan ladoo is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Besan ladoo is something which I have loved my whole life.

Besan ladoo are delicious sweet balls made with gram flour, sugar, ghee & cardamoms. Ladoos are ball shaped sweet delights from Indian cuisine made during festivals & celebrations. Besan ke Laddu or Besan Ladoo is a popular Indian sweet made from gram flour, powdered sugar Besan Ladoo are round sweet balls made by roasting gram flour and ghee together, and then adding.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook besan ladoo using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Besan ladoo:
  1. Prepare 2 cups coarse besan (chickpea flour)
  2. Take 1 cup powder sugar
  3. Get 3/4 cup ghee
  4. Make ready 2 tbsp milk
  5. Take 1/2 tsp cardamom powder
  6. Take Roasted cashews, raisins and almonds to garnish

Anyone can make them at home, as long as they're up for a lot of stirring. Keep a close eye on the ladoo mixture so it. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family functions. This toothsome sweet is simple and quick to make and does not take too much of your time.

Steps to make Besan ladoo:
  1. Sift the besan to incorporate air that make the ladoos texture perfect.
  2. Melt the ghee in a kadhai. Add the besan and roast for at least 20 minutes. To know when the flour is ready, there will be a change in color and an obvious aroma.
  3. Turn off the stove and sprinkle the milk on the roasted flour. Mix it well and make sure it is not sticking to the bottom of the pan. This makes the mixture fluffy and light.
  4. Add powder sugar after about ten minutes and mix well.
  5. Add the roasted nuts and cardamom powder.
  6. Make ladoos. Enjoy this traditional delicious sweet.

Besan ladoos are rich, sweet dessert-snack made from gently roasted gram flour (besan). Ladoos can be served any time of the day. Traditionally in Indian households ladoos and. besan ladoo is one of the most popular mithai in Indian cuisine. It became a funny incident when I made that and passed it to my BIL when he visited here to Singapore. Besan Ladoo is one of the most popular ladoo recipes that I wanted to try since long but it pushed me only when my sis insisted me to try it after she tasted besan laddu last week.

So that is going to wrap it up for this exceptional food besan ladoo recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!