Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tiranga pulao (tri-color rice). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tiranga Pulao (Tri-color rice) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Tiranga Pulao (Tri-color rice) is something that I have loved my whole life.
In this tiranga pulao recipe we try to bring colors of Indian flag on your plate. Tiranga pulao recipe is a way to celebrate our national days with the flavors and colors of..tri-color rice recipe with step by step photo and video recipe. celebrate your indian independence day with this amazing medley of rice recipe. you would certainly enjoy the amazing taste of each tri colour recipe with its individual tastes. surprise your loved ones and importantly your kids with this. Tiranga pulao- Rice is the staple diet of Indians,we use rice to make different snacks and main course dishes.
To begin with this particular recipe, we have to first prepare a few components. You can cook tiranga pulao (tri-color rice) using 24 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tiranga Pulao (Tri-color rice):
- Make ready 3 cups basmati or long grain rice
- Take 1 cup oil
- Make ready 3 tsp ginger garlic paste
- Prepare 3 small onions finely shopped
- Take For white rice
- Make ready 1 cup chopped caulifower
- Make ready 1 cup paneer cubed
- Take 1 tbsp curd
- Make ready to taste salt and pepper
- Make ready For orange rice
- Prepare 1 cup grated carrot
- Get 1 cup tomato puree
- Take 1 tsp red chilli powder
- Make ready 1 tsp sugar
- Prepare to taste salt
- Make ready For green rice
- Prepare 1 cup palak puree with green chilli
- Prepare 1 cup boiled green peas
- Take 1 tsp lemon juice
- Make ready to taste salt
- Prepare Garnish
- Make ready cashews and fresh shreded coconut for white rice
- Get raisins and and fresh tomato for orange rice
- Take pistachio and lemon slice for green rice
Having its individual tastes, your loved ones would definitely enjoy the taste of each tri colour recipe. Tiranga pulao/tricolor rice (indian flag inspired). Pulao recipe is a one pot rice dish made with rice, spices, vegetables & herbs. Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. - Then add the green coloured rice and even it out using a spatula. - Then turn the container upside down on a plate.
Instructions to make Tiranga Pulao (Tri-color rice):
- Cook the rice. Option to temper it with ghee and whole spices (cardomom, cloves, cinnamon sticks, bay leaves and black pepper). Divide it in to three equal parts.
- For white rice: Heat 1 tbsp of oil in a pan. Saute onions until soft. Add ginger garlic paste and cook until there is no raw smell. Add cauliflower and cook till soft. Add Paneer, salt, pepper, curd and sugar. Let it cook until dry and then add one portion of the rice and mix properly. Pan fry for a couple of minutes and set aside.
- For Orange rice:Heat 1 tbsp of oil in a pan. Saute onions until soft. Add ginger garlic paste and cook until there is no raw smell. Add grated carrots untill soft and then add tomato puree, sugar, salt and red chilli powder. Saute until tomato leaves oil and then add another portion of the rice. Mix evenly and pan fry for a couple of minutes. Set aside.
- For green rice: Heat 1 tbsp of oil in a pan. Saute onions until soft. Add ginger garlic paste and cook until there is no raw smell. Add palak puree and cook it for a few minutes. Add peas, lemon juice, salt and sugar. Once the puree dries, add the remaining rice and mix evenly. Pan fry for another minute and set aside.
- Garnish and serve hot.
Tiranga Pulao Recipe - Vegetarian Tricolor Rice - Republic Day Special - Recipe by Ruchi Bharani चावल बनाने का यह तरीका देखकर आप कहेंगे पहले क्यों नहीं पता थी ये ट्रिक-Perfect Rice Tips. Tiranga pulav with step by step. Trianga pulav recipe is present for independence day since it resembles the colors of our nation. Tiranga Pulao is a lip-smacking rice recipe, popular in Northern India, especially Kashmir. Learn how to make/prepare Tiranga Pulao by following this easy recipe.
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