Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, wheat halwa😊. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Wheat halwa recipe with step by step photos - halwa made This atta ka halwa is smooth, soft and moist in texture. You can add dry fruits of your choice like almonds, cashews or raisins in the halwa. Wheat halwa using jaggery l Atte ka halwa l Kada prashad l Godhi halwa lJanmashtami sweets.
Wheat halwa😊 is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Wheat halwa😊 is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook wheat halwa😊 using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Wheat halwa😊:
- Prepare 1 cup wheat flour
- Get 1/2 cup brown sugar
- Prepare to taste nuts (optional)
- Prepare to taste raisins (optional)
- Prepare 3 cup water
- Prepare 1 cup desi ghee
Wheat milk is concocted with sugar and ghee to get yummy halwa. Wheat Halwa or Gothambu Halwa recipe is an easy halwa recipe. It is indeed a tasty and healthy sweet item. It can be served in all occasions undoubtedly.
Steps to make Wheat halwa😊:
- Roast at low medium flame wheat flour in desi ghee.otherside chop the nuts and keep ready raisins
- After almost 15 minutes it will be aromatic and golden brown then add water and nuts with raisins.start cooking slowly without break.otherwise it will have lumps.when water start soaking add sugar and again keep stirring
- Yumm dessert is ready believe me its taste and nutrition point is so awesome.stay safe stay healthy and happy
Godhumai Halwa or popularly called as Tirunelveli Halwa or Iruttu Kadai Halwa Recipe with step by This is the traditional way of making godhumai halwa by extracting milk from samba whole wheat. Tirunelveli halwa using wheat flour / Godhumai halwa with step by step photos and video. My mom & dad are basically from Tirunelveli, Tamil nadu but settled in Salem. Atta ka halwa is made with whole wheat flour, sugar, and clarified butter, flavored with cardamom. I love the sweet aroma and flavor of cardamom, for me cardamom is must to have any sweet I make.
So that is going to wrap this up with this exceptional food wheat halwa😊 recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
