Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, caramelized eggplant. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Enjoy these flavorful slices of gooey eggplant next to some quinoa or rice. So I recreated and veganized a popular Vietnamese homemade, comfort dish called "Cá Kho Tộ" (Caramelized, Braised Catfish). Persian eggplant dip in a cinch at home.
Caramelized eggplant is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Caramelized eggplant is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have caramelized eggplant using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Caramelized eggplant:
- Get eggplant
- Prepare 1 large eggplant/aubergine
- Take 2/3 cup butter, or ghee
- Make ready 1 tsp turmeric
- Make ready 1 tsp granulated garlic powder
- Make ready 1/3 tsp salt
- Prepare 1/2 tsp ground black pepper
If you are not a fan of eggplant. A rustic baked eggplant dish with caramelized onions from Central Greece. Get a crusty fresh loaf of bread to dip in the juices. The caramelized onions add sweetness to the otherwise bitter eggplant.
Instructions to make Caramelized eggplant:
- Peel and slice the eggplant like you would for french fries
- Heat butter, or ghee. Add eggplant and spices
- Fry till eggplant is done and caramelized. Set to paper towel to absorb excessive oils. Fry in batches repeat till done.
- Serve hope you enjoy!
To prepare this appetizer indoors, simply broil the eggplant rounds until browned, and continue the recipe as instructed. Grilled Eggplant with Caramelized Onion and Fennel. For this eggplant parmesan recipe, I slice eggplant, widthwise, and grill the slices. Meanwhile, to prepare the caramelized onions for assembly. Chop the large onion and add to a pan over medium.
So that is going to wrap this up for this special food caramelized eggplant recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
