Ox (Beef) Kidney in Gravy
Ox (Beef) Kidney in Gravy

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, ox (beef) kidney in gravy. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ox (Beef) Kidney in Gravy is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Ox (Beef) Kidney in Gravy is something which I’ve loved my whole life. They’re fine and they look fantastic.

Cut the Kidney down the centre and trim away any white bits. Cut into small pieces and put into a medium saucepan. Add stock cubes and just enough water to cover the bottom of the saucepan.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ox (beef) kidney in gravy using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ox (Beef) Kidney in Gravy:
  1. Take 500 Grams Ox Kidney
  2. Make ready 2 Beef Stock Cubes
  3. Prepare Water

Related Searches for beef kidneys: beef jerky red kidney beans kidney beans beef meat kidney testing frozen beef meat beef tallow can beef frozen turkey beef feet beef bones pastry margarine More. Roast Beef and Yorkshire Pudding, Steak and Kidney Pie, Trifle - these are the dishes that everyone associates with Britain. But like the country of Britain The gravy typically consists of salted beef broth flavoured with Worcestershire sauce and black pepper, and thickened with flour. Searing up sliced beef kidney with sauteed onions and simmering a whole kidney in beef stock are both surefire ways to up your protein intake.

Instructions to make Ox (Beef) Kidney in Gravy:
  1. Cut the Kidney down the centre and trim away any white bits.
  2. Cut into small pieces and put into a medium saucepan. Add stock cubes and just enough water to cover the bottom of the saucepan.
  3. Heat to boiling slowly, then turn down and simmer for about 10-20 minutes until cooked. Add extra water if the gravy becomes too thick.
  4. Serve with Potatoes and / or vegetables of choice. Can be used as Pie filling. Can also be frozen after cooling down, up to three months.

You'll also get several vitamins and minerals from your kidney dish. While beef kidney is a rich protein and nutrient source, it does contain food components. Beef tongue (also known as neat's tongue or ox tongue) is a dish made of the tongue of a cow. Homemade Beef Gravy is simply going to win you over. Made in one pan, it is super easy to make and can be served in so many different ways.

So that’s going to wrap it up for this special food ox (beef) kidney in gravy recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!