Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy kidney beans rice stuffed eggplant. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Cheesy Kidney Beans Rice Stuffed Eggplant is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Cheesy Kidney Beans Rice Stuffed Eggplant is something which I have loved my whole life. They’re fine and they look fantastic.
Vegan Red Beans and Rice Stuffed PeppersYummly. Cheesy Kidney Bean and Rice Casserole. This vegan casserole is plant-based comfort food at its best: a creamy, savory mix of beans, rice, veggies, and a cheesy sauce that will have them coming back for seconds and thirds.
To get started with this recipe, we have to prepare a few ingredients. You can have cheesy kidney beans rice stuffed eggplant using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cheesy Kidney Beans Rice Stuffed Eggplant:
- Make ready 2 Eggplant
- Make ready 1 cup Basmati Rice (Boiled)
- Get 1/2 cup kidney beans (boiled)
- Make ready 2 Green chilli (chopped)
- Make ready 1 onion (finely chopped)
- Make ready 3 Garlic cloves (finely chopped)
- Prepare 3/4 tsp coriander powder
- Make ready 1/2 tsp Black pepper powder
- Prepare 1/4 tsp Cumin powder
- Prepare 2 tbsp coriander leaves (finely chopped)
- Get According to taste salt
- Make ready 1 tbsp butter
- Prepare 4 tbsp mozzarella cheese (grated)
- Take 3 tbsp oil
Garnish with coriander leaves (cilantro) and serve over rice or with roti/naan bread. Stuffed eggplant is a classic Middle Eastern dish and you can find riffs on it all through the region and into the Mediterranean—from ground beef stuffed eggplant to lamb stuffed eggplant to vegetarian versions stuffed with grains like couscous, there's seemingly an endless array of stuffed eggplant. Kidney Bean Coconut Curry - Indian Kidney Beans Curry. Kidneybeans Paratha. · A heart healthy recipe for meatless red beans and rice made with kidney beans, tomatoes and instant brown rice, flavored with Cajun seasoning.
Steps to make Cheesy Kidney Beans Rice Stuffed Eggplant:
- Cut the eggplant into halves.Apply some oil on it.keep it on the gas flame for roast.
- Cook untill tender and can be pierced with a knife.remove the seeds and keep aside.
- In a kadhai heat up oil.add garlic and green chillies and saute well.add onion and coriander leaves and saute for few minutes.
- Add coriander powder,cumin powder, black pepper powder and mix well.
- Now add Rice and Kidney Beans.mix well.add salt and cook for two minutes and keep aside.
- Now fill the rice mixture in the Eggplant.
- Heat up a pan,add butter.keep the Eggplant in it.
- Now add mozzarella cheese on the sides of the Eggplant.cover it with lid and cook till cheese melts.
- To serve place the eggplant on the plate and garnish with some green salad and mint leaves.
- Our delicious cheesy Kidney beans rice Stuffed Acorn squash is ready to serve.
Kidney beans appear on many pantry stocking lists for good reason: The red, organ-shaped beans have a soft, buttery interior texture that taste great in a variety It uses kidney beans and mushrooms for texture, bell peppers and onion for flavor and oats to hold it all together. Rinse and quarter tomatoes, remove seeds and dice. Add with rice to the pan and mix well. A wide variety of rice kidney beans options are available to you, such as ad, fd. The kidney bean is a variety of the common bean (Phaseolus vulgaris).
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