Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cheesy pilchard and potato pie. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheesy Pilchard and Potato Pie is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Cheesy Pilchard and Potato Pie is something that I have loved my whole life. They’re nice and they look wonderful.
Pilchards and mash. potatoes, Pilchards, onion, green peper, grated cheese. Mackerel and Potato Pie under Cheesy ToppingUkrainian Recipes. Drain the potatoes well and put them through a ricer into a large bowl (this will give you smooth, lump-free mash but you can use a standard potato masher if you prefer).
To get started with this recipe, we must first prepare a few components. You can cook cheesy pilchard and potato pie using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Pilchard and Potato Pie:
- Make ready for the pastry
- Make ready 1 cup self raising flour
- Prepare Half teaspoon salt
- Make ready 150 g margarine (chilled)
- Prepare 2 eggs
- Make ready for the filling
- Make ready 1 tin Pilchard
- Make ready 1 tin baked beans
- Get 1 onion
- Prepare 3 large potatoes (peeled and finely chopped)
- Make ready 1 teaspoon Curry powder
- Take 1 tube chicken stock
- Make ready Salt and pepper
Shepherd's Pie: (Begin preparing while potatoes are boiling). Add butter and oil to a large skillet on medium heat. Oozy, cheesy, carby and utterly delicious. Leave to cool, remove from the cake tin, then slice into wedges and serve with salad.
Instructions to make Cheesy Pilchard and Potato Pie:
- In a hot oil, saute onion until soft. Add the potatoes and cook until very soft. Add Pilchard and baked beans, and the rest of the seasoning. Stir well and simmer until cooked. Set aside to cool.
- In a food processor, mix together flour, salt but and beat till it resembles bread crumbs. Add the eggs and beat further until it forms a dough. Remove from the processor and place on a floured surface.
- Roll the dough and cut round shape (I used the lead of a small saucepan) then brush with beaten egg around the edges of the shapes.
- Scoop a spoonful of the Pilchard filling into the centre of the doughs, sprinkle with grated cheese and seal using the back of the fork.
- Brush top with beaten egg. Place on the baking tray at 180 centigrade until golden brown.
Cheesy Potato Pie is a very popular recipe. Mash the boiled potatoes with milk, and half quantity of both cheese and butter. A wonderful combination of potatoes, cream cheese, and buttermilk makes this garlic and herb mashed potato pie a delicious side dish to any meal. And these buttery mashed potatoes are conveniently baked in the shape of a sliceable pie - a new spin on an old favorite. Drain the potatoes and mash them with the milk, butter and half the cheese.
So that’s going to wrap it up for this special food cheesy pilchard and potato pie recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
