Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, creamed spinach tortellini with shrimp. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Creamed Spinach Tortellini with Shrimp is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Creamed Spinach Tortellini with Shrimp is something which I’ve loved my whole life.
A dish of creamy warm comfort food, this Creamed Spinach Tortellini with Seasoned Shrimp is the perfect thing for a hearty Winter meal. Which is exactly why you'll find me settling into a bowl of Creamed Spinach Tortellini with Seasoned Shrimp when dinner time rolls around. Get a skillet hot and then sauté the.
To get started with this recipe, we have to prepare a few components. You can have creamed spinach tortellini with shrimp using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamed Spinach Tortellini with Shrimp:
- Get 1 lb Tortellini
- Get 3 tbs butter
- Prepare 2 tbs flour
- Prepare 1 1/2 cups half ½
- Get 1/2 tsp garlic powder
- Make ready 1/2 tsp pepper
- Make ready 1/4 nutmeg
- Prepare 1 cup parmesan cheese
- Make ready 4 oz cream cheese
- Make ready 16 oz spinach
- Get 1 pinch red pepper flakes
- Take 1 lb shrimp
It was easy & fast to make creamy & it was good. One-Pot Creamy Spinach Mushroom Tortellini is an easy and delicious meatless dinner bursting with tender Anyway, this creamy mushroom tortellini recipe is serious comfort food. Because yes, after a long (and Be careful not to boil the cream. Add some meat: chicken, shrimp, beef, sausage, etc.
Steps to make Creamed Spinach Tortellini with Shrimp:
- Clean and devein shrimp. Season with salt, pepper and oregano (or however you prefer). Broil on low which should take about 15-20 minutes. Boil water and cook pasta as directed on box.
- In a saucepan melt butter over medium. Whisk in flour, garlic powder and nutmeg and cook for 90 sec.
- Add half and half. Start with high heat and then lower the heat as it thickens to medium. Add cheese. Then add spinach in batches. Last, add the tortellini and top with shrimp.
What can be better than a side of creamy, nutmeg-infused spinach? Perfect to accompany any roast and especially good at Christmas. This tortellini recipe is one that fits the plate! It's created with frozen tortellini, so it doesn't take too long to create. And it's delicious, which makes it a winner at the Smith House, with wonderful flavors mingled together to make this one a comfort food classic.
So that’s going to wrap it up for this special food creamed spinach tortellini with shrimp recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
