Spicy potato & spinach soup
Spicy potato & spinach soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy potato & spinach soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Spicy potato & spinach soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Spicy potato & spinach soup is something that I have loved my whole life.

Spicy and sour shredded potatoes (TudouSi) is a humble and basic Chinese stir-fry dishes. Potatoes should be cut into shreds in similar sizes. The reason is different shred sizes requires.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy potato & spinach soup using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy potato & spinach soup:
  1. Make ready 4 medium or 6 potatoes
  2. Take 10 oz frozen spinach
  3. Make ready 1 medium onion, chopped
  4. Prepare 4 soup bullion (i used 2 beef and 2 veggie ) knor brand
  5. Take 4 tbsp olive oil, extra virgin
  6. Take 4 tbsp butter or margarine
  7. Prepare 4 tbsp all-purpose flour
  8. Get 1 cup milk (optional ) i used no milk in mine
  9. Make ready 4 cup water
  10. Make ready to season
  11. Make ready 1 to taste: onion powder, garlic powder, cracked black pepper, red pepper flakes, garlic salt, paprika, and dried oregano (use your favorite seasonings for best results 😉)
  12. Take 1 dried oregano

Spicy potatoes are a great dish to serve for appetizer, snack or side dish. Put the potatoes and one teaspoon salt into a pot. Cover with water and cook on medium high until tender but not mushy. A wide variety of spicy potatoes options are available to you, such as origin, cultivation type, and certification.

Instructions to make Spicy potato & spinach soup:
  1. Microwave potatoes 2 at a time until done let cool then peel off skin
  2. In a soup pot add oil and onion cook until tender then add flour and butter cook on medium heat until just mixed
  3. Boil about 4 cups of water add bullion cubes until dissolved pour over onions and flour let simmer on low (if adding milk i would add it now)
  4. Add seasoning and potatoes , break up potatoes with spoon then add spinach mix well cover and simmer on low for about 10 minutes.
  5. Can be served as a side or the main dish..
  6. For extra spicy soup add 1 extra tsp red pepper flakes. .

Scoop the potatoes into the chapatis or whole-wheat tortillas to eat like burritos; for appetizer portions, cut the bread into wedges and use them to. The potato is a multifaceted food stuff which can be consumed raw or used in a variety of dishes. The following recipe will show you how to create a delicious potato bhaji to go along with bread-sticks or. Serve these potatoes as part of an Indian buffet, or as a side dish for grilled meat, from BBC Good Cover the potatoes in cold salted water, then bring to the boil. Spicy Potato Soft Tacos- Crispy, oven-baked & seasoned potatoes with a spicy sriracha lime cilantro sauce.

So that is going to wrap it up with this special food spicy potato & spinach soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!