Imli chutney Tamarind chutney
Imli chutney Tamarind chutney

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, imli chutney tamarind chutney. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tamarind chutney or imli chutney is a popular Indian condiment used to make chaats and is also served with snacks like samosas. This sweet & tangy tamarind chutney is extremely flavorful and tastes delicious. A well prepared tamarind chutney elevates the taste & flavor of the chaats.

Imli chutney Tamarind chutney is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Imli chutney Tamarind chutney is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have imli chutney tamarind chutney using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Imli chutney Tamarind chutney:
  1. Take 1/2 cup Tamarind
  2. Prepare 1/2 cup Jaggery
  3. Get 1/2 Tsp Cumin Powder
  4. Get 1/2 Tsp Coriander Powder
  5. Get 1 Tsp Red Chilli Powder
  6. Prepare 1/2 Tsp Salt
  7. Prepare 1/4 Tsp Hing/asafoetida

It is made with Seedless Dates, Jaggery and Tamarind. pressure cooked meethi chutney is super quick and easy to make as we have cooked everything together in a pressure cooker. Tamarind Chutney is a contemporary brand selling apparel handmade with love. Empowering Indian artisans and craftspersons through product design, market access and profit sharing. Khajur Imli Ki Chutney or the Date Tamarind Chutney is a sweet and sour tangy chutney made from dates tamarind and jaggery.

Steps to make Imli chutney Tamarind chutney:
  1. Wash the tamarind and soak it in water for half an hour.
  2. Squeeze the tamarind nicely. Transfer the residue in another container.
  3. Now add all the above ingredients to the residue and boil it for 10 minutes.
  4. Let it cool and store it in a glass bottle. It can be preserved for a span of 3 months.

It is an essential To make the Date Tamarind Chutney we pressure cooked the dates, tamarind and jaggery together along with some water and then blended it to make. These useful spices can be used to cook so many different meals! Date tamarind chutney- A sweet and tangy tamarind and date chutney-Khajoor Imli ki Chutney. But do remember to remove all the seeds from date and tamarind before grinding else they will ruin the taste of the chutney.addition of raisins is optional you can skip if you wish. Imli Ki Meethi Chutney, Sweet Chutney or Sweet Chaat Chutney, tamarind sweet chutney is easy chaat chutney made with tamarind, raisins, jaggery as main ingredients.

So that is going to wrap this up for this exceptional food imli chutney tamarind chutney recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!