Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, stuffed podi eggplant. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Stuffed eggplant is a classic Middle Eastern dish and you can find riffs on it all through the region and into the Mediterranean—from ground beef stuffed eggplant to lamb stuffed eggplant to vegetarian. Gutti vankaya kura podi is a classic and traditional Andhra style of making the stuffed brinjal or baby eggplant curry. It requires a special homemade curry powder called "Koora Podi" which is made with.
Stuffed Podi Eggplant is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Stuffed Podi Eggplant is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have stuffed podi eggplant using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Podi Eggplant:
- Get 9-10 small eggplants
- Prepare 2 tbsp. idli podi (gunpowder)
- Make ready 1/2 tsp. red chilli powder
- Get 1 tsp. lime juice
- Make ready 2-3 tbsp. oil
- Take 2 pinches salt
- Prepare 1 tsp. coriander powder
This Stuffed Eggplant Parmesan recipe takes all that's great about eggplant parm and stuffs it in the eggplant skin, meaning less mess Keyword: eggplant parm, eggplant parmesan, stuffed eggplant. Stuffed eggplants (Azerbaijani: badımcan dolması, Iran: karni yarikh, Turkish: patlıcan dolması, Italian: Melanzane ripiene) are a dish typical of many countries. Eggplants are stuffed with meat (lamb) and rice. In Turkey, this dish is called patlican dolmasi.
Steps to make Stuffed Podi Eggplant:
- Make a paste with the idli podi, red chilli powder, lime and 1-2 tsp. oil.
- Slit the eggplants and stuff a little of the paste in each of them.
- Heat the remaining oil and arrange all the stuffed eggplants. Sprinkle some salt and cook covered till one side is done.
- Gently flip them over & sprinkle some more salt. Cover & cook till it is done.
- Garnish with coriander leaves. Serve as a side dish with plain steamed rice, curd rice or any Indian bread.
Stuffed Eggplant Parmesan is a fun, easy twist on eggplant parmesan - these baked eggplant "boats" are hollowed out and stuffed with chicken sausage, tomato sauce and mozzarella. The Best Eggplants for Stuffed Eggplant Parm. When choosing an eggplant for stuffing, it's important to know that some varieties and sizes work better than others. Chinese stuffed eggplant is a popular dim sum dish that also makes a great lunch or dinner meal This favorite dim sum chinese eggplant recipe uses less oil and is delicious and healthy! This vegan recipe for traditional Makdous (cured eggplant) is perfect for breakfast or a side dish.
So that is going to wrap it up for this exceptional food stuffed podi eggplant recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
