Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, tamarind chutney. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tamarind chutney is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Tamarind chutney is something which I’ve loved my entire life. They are nice and they look wonderful.
Tamarind chutney or imli chutney is a popular Indian condiment used to make chaats and is also served with snacks like samosas. This sweet & tangy tamarind chutney is extremely flavorful and. Tamarind Chutney is also known as Imli chutney (Imli is the Hindi word for tamarind).
To begin with this particular recipe, we must first prepare a few components. You can have tamarind chutney using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tamarind chutney:
- Make ready 100 gm tamarind
- Take 3-4 tsp melon seeds
- Take As needed jaggery
- Take Pinch red food colour
- Prepare 2 pinch salt
- Make ready 2 pinch red chilli powder
This exotic sweet and sour chutney is a zesty condiment. This chutney can be called the ketchup of the east. This is an East Indian sweet tamarind chutney. Sweet Tamarind Chutney. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Tamarind chutney:
- Soaked tamarind in to warm water..Remove seeds and mKe smooth paste.
- Take a pan add tamarind paste, water, jaggery, salt, red chilli powder.
- Garnish with melon seeds.
Tamarind chutney (Imli chutney), a simple yet delicious condiment, is a must have dip for almost all Indian snacks. Even though this recipe is as simple as mixing jaggery and spices into tamarind puree. Sauces, dips, dressings, and condiments from around the world. Note: Tamarind concentrate and jaggery sugar can be found at most East Asian and Indian. Sweet tamarind chutney is a famous Indian chutney which is made from tamarind, jaggery and some basic spices.
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