Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, banana blueberry muffin (vegan). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegan Banana Blueberry Muffins (GF): moist 'n healthy vegan muffins bursting with bananas & blueberries! While gathering ingredients for these vegan banana blueberry muffins… Erik and I've recently had a ridiculous time hunting down fresh, tasty and, well, non-spoiled blueberries. All Reviews for Vegan Banana Blueberry Muffins.
Banana Blueberry Muffin (Vegan) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Banana Blueberry Muffin (Vegan) is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook banana blueberry muffin (vegan) using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Banana Blueberry Muffin (Vegan):
- Get 3 banana
- Make ready 2 tbsp blended flaxseed
- Take 65 ml soy milk
- Prepare 60 ml olive oil
- Prepare 1 drop lemon juice
- Get 125 gr blueberries
- Take 210 gr wholemeal flour
- Prepare 12 gr baking powder
- Take 5 gr baking soda
Tip in the blueberries and give it just one more stir. Divide the mix between the muffin cases - they will be quite full - then sprinkle the tops with the final tbsp of the oats and the rest of he sugar. These vegan blueberry muffins are simply divine. They are soft, fluffy, moist and packed with fresh blueberries.
Steps to make Banana Blueberry Muffin (Vegan):
- Add 3 banana to mixing bowl and mash
- Blend 18gr flaxseed with 90ml of water & add 2 tbsps of mixture to mashed banana
- Add soy milk
- Add olive oil, drop of lemon & mix
- In a separate bowl mix wholemeal flour, baking powder & baking soda (add nutmeg & cinnamon for a little extra flavour)
- Add 100gr of blueberries, mix all together gently & add remaining 25gr of blueberries as topping
- Bake for 20 min @ 160c, insert skewer in the centre of the muffin, if batter sticks to the skewer, keep baking until skewer comes out clean
- Let muffins rest after all the hard work :) and enjoy your delicious banana blueberry muffins
You will love this simple recipe! Add the vegan buttermilk, mashed banana and coconut oil and some vanilla extract to your mixing bowl and stir it into a thick batter. I shared a photo of these quick and easy to make muffins on my Instagram a while back, and I am finally sharing the recipe with you all. These muffins are soft, sweet, perfectly moist, and filled with fresh blueberries in every bite. But when I return to the basics, like a classic vegan blueberry muffin, I feel immediately transported back into that time of life - back into that wonderful job as a.
So that’s going to wrap this up for this special food banana blueberry muffin (vegan) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
