Blueberry Cobbler
Blueberry Cobbler

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, blueberry cobbler. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Blueberry Cobbler is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Blueberry Cobbler is something which I’ve loved my whole life. They are fine and they look wonderful.

The options for what to do with it all are almost endless, but we highly suggest putting a homemade blueberry cobbler on your to-do list. Blueberry Cobbler is an easy and delicious summer dessert for you to bake. Are you looking for an easy dessert recipe?

To begin with this particular recipe, we have to first prepare a few ingredients. You can have blueberry cobbler using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Blueberry Cobbler:
  1. Take Filling
  2. Prepare 4 cup Blueberries
  3. Get 3/4 cup Granulated Sugar
  4. Make ready 1 tbsp Cornstarch
  5. Get 1 tbsp Lemon Juice
  6. Take 1/2 tsp Salt
  7. Make ready Crust
  8. Get 1 cup All-Purpose Flour
  9. Make ready 1/4 cup Granulated Sugar
  10. Prepare 1 tsp Baking Powder
  11. Prepare 2/3 cup Milk
  12. Prepare 1 Egg

For the blueberries: Place the blueberries in a large bowl and sprinkle in the sugar and lemon juice. This Easy Homemade Blueberry Cobbler Recipe is a classic summer dessert! I'm showing you how Have You Ever Made Homemade Blueberry Cobbler? I will tell you, I am not much of a pie maker.

Steps to make Blueberry Cobbler:
  1. Preheat oven to 350°F.
  2. In a medium mixing bowl, mix all filling ingredients and transfer to ungreased baking dish. NOTE: I prefer cobblers very tart so I can taste the fruit, rather than the sugar. If you prefer yours sweeter, increase the sugar from 3/4 cup to between 1 and 2 cups.
  3. In a medium mixing bowl, mix crust ingredients. Pour over the top of blueberries in baking dish.
  4. Bake at 350°F for one hour.

Traditional blueberry cobbler has never been easier to make with this simple patchwork pie crust. MORE+ LESS This Blueberry Cobbler Recipe is a show-stopping summer dessert! You can make it in the oven or the crockpot, and use blueberries or another fresh or frozen berry. Ingredients for blueberry cobbler: Butter, blueberries, sugar, cornstarch, lemon juice, flour, baking soda, salt, cinnamon and buttermilk. Butter: I recommend using real butter.

So that’s going to wrap this up with this special food blueberry cobbler recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!