Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tamarind marinade. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Tamarind marinade is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Tamarind marinade is something which I’ve loved my entire life. They’re fine and they look wonderful.
The tamarind and soy marinade tenderizes the meat, but also gives such a glorious tanginess (I I keep Thai tamarind paste, which is condensed almost into a brick, in my fridge, and that's why I. I was looking for more uses for the tamarind paste I had, and I came across this recipe on the Seasoned Pioneers website. Mix all the ingredients together to make the marinade.
To begin with this particular recipe, we must prepare a few components. You can cook tamarind marinade using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tamarind marinade:
- Make ready 1 1/2 cup tamarind concentrate (in my recipes)
- Take 4 pieces lime peel 1/2 inch by 2 inch
- Make ready 1/4 cup fresh lime juice
- Make ready 1 tbsp soy sauce
- Get 1/4 cup vegetable oil
- Get 1 each shallot
- Get 2 clove garlic minced
- Prepare 1 tbsp diced fresh gingerroot
- Take 1 tbsp brown sugar
- Prepare 1/2 cup chopped cilantro leaves
Tamarind (Tamarindus indica) is a leguminous tree (family Fabaceae) bearing edible fruit that is indigenous to tropical Africa. Tamarind is a sweet and sour fruit that adds a tangy flavor to your food while. Tamarind is a tropical fruit used as an additive flavor in cooking. Harvested from the brown, crescent-shaped pods of the tamarind tree Add sliced flank steak to the marinade and refrigerate for an hour.
Steps to make Tamarind marinade:
- Combine tamarind and lime peels in a saucepan and bring to simmer cook for 5 minutes.
- Remove from heat cool to room temperature and stir in other ingredients.
- Add to what you wish to cook it with. Usually good to put into a bowl or ziploc bag for at least an hour.
The acidity of the tamarind helps to tenderise the pork and the end result has a sweet and sour Leave to cool until lukewarm. Put all the marinade ingredients in a blender and process until you have. Find quick & easy tamarind recipes & menu ideas, search thousands of recipes & discover cooking tips from the ultimate food resource for home cooks, Epicurious. Tamarind Iced Tea makes one of the healthiest and tastiest Iced Tea to cool down on a hot summer Grilled Chicken Thighs with Tamarind & Orange Glaze Recipe Tamarind Chicken Breast, Tamarind Chicken Marinade, Chicken Marinades, Chicken Recipes, Baked Yams, Lamb Ribs Ginger Tamarind Marinade for chicken.
So that’s going to wrap it up with this special food tamarind marinade recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
