Peanut sauce
Peanut sauce

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, peanut sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Peanut sauce, satay sauce, bumbu kacang, sambal kacang, or pecel is an Indonesian sauce made from ground roasted or fried peanuts, widely used in cuisines worldwide. Peanut sauce is used with chicken, meat and vegetables, adding flavor to grilled skewered meat, such as satays. Perfect for spring rolls, salad rolls, Pad Thai, salads, and more!

Peanut sauce is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Peanut sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have peanut sauce using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Peanut sauce:
  1. Prepare 150 gms unsalted fried peanuts
  2. Take 4 tsp Olive oil
  3. Take 1 cup Coconut milk
  4. Make ready 1 tsp Butter
  5. Make ready 1/2 tsp Salt
  6. Take 1 Green chilli
  7. Get Garlic cloves 2
  8. Get Soya sauce1tsp
  9. Get 1 tbsp Lemon juice

You can toss this savory peanut sauce with noodles, too. This peanut sauce has been around the block a few times here on Pinch of Yum - it started with these zoodles, re-purposed its way into these firecracker. Authentic and spicy peanut sauce with spices and rich taste. This homemade peanut sauce recipe goes well with chicken satay.

Instructions to make Peanut sauce:
  1. Grind all above ingredients except coconut milk and lemon juice.
  2. Start adding coconut milk slowly slowly grinding sauce.
  3. Smooth consistency will come.At last add lemon juice.
  4. Peanut sauce goes very well with khaman,Upma,boiled vegetable sticks. etc

This is the best peanut satay sauce you will find online! This spicy peanut sauce can be whipped up in an instant and makes a great addition to many Chinese and Thai recipes. Over time, peanut sauce has come to refer to many things. We know its roots are in the many sauces and marinades made from fried and ground peanuts commonly found throughout Asia, Indonesia. Use this simple Peanut Sauce for Stir Fries and Noodles!

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