Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tamarind juice and sinasir. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tamarind juice and sinasir is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Tamarind juice and sinasir is something which I’ve loved my entire life. They’re nice and they look fantastic.
Tamarind juice is very nostalgic for me, it brings me back to when I lived in the Dominican Republic. We use to pick tamarind and make delicious. Sweet and sour tamarind juice is one of the most common refreshers in the Middle East.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tamarind juice and sinasir using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tamarind juice and sinasir:
- Get Tamarind
- Prepare Ginger
- Make ready Sugar
- Make ready Cloves
Tamarind juice comes from the fruit of a tamarind tree, a unique legume-bearing tree scientifically known as Tamarindus indica. Tamarind juice benefits include high in antioxidants, prevents atherosclerosis, rich in magnesium, promotes weight loss, good for nerve function, maintains blood pressure, promotes fluoride excretion, helpful for eyes, purifies the blood, is anti-diabetic, and good for the skin. Before then, the only Tamarind I knew was Velvet tamarind (Icheku, cheleku in Igbo). So you can imagine my joy and shock when I saw this "exotic" fruit in my local supermarket (Alcampo).
Instructions to make Tamarind juice and sinasir:
- Soak your tamarind and extract the juice
- Blend your ginger
- In a pan add the tamarind juice,blend ginger together
- Sieve it and add sugar
Yes, it was in the exotic section of the supermarket which is where they place their food items that are imported. The tamarind pod is brown in color and contains the pulp and seeds within. The health benefits of tamarind juice are many. It is rich in vitamin C, vitamin B, carotenes, antioxidants and minerals like potassium and magnesium. Tamarind juice is a thick liquid made by mashing, infusing, or dissolving concentrated tamarind fruit pulp in water.
So that is going to wrap it up with this exceptional food tamarind juice and sinasir recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
