Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, raspberry & coconut slice. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Raspberry & Coconut slice is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Raspberry & Coconut slice is something that I’ve loved my whole life. They’re fine and they look fantastic.
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To begin with this recipe, we have to first prepare a few components. You can have raspberry & coconut slice using 14 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Raspberry & Coconut slice:
- Make ready 1st Layer
- Prepare 1/2 cup melted butter
- Get 2/3 cup caster sugar
- Take 1 egg
- Prepare 1/2 cup plain flour
- Take 1/2 cup self raising flour
- Get 1/4 cup buttermilk
- Make ready 2nd Layer
- Take 1 cup raspberry jam
- Prepare 3rd Layer
- Get 2 eggs
- Prepare 1 tbsp caster sugar
- Get 1/4 cup shredded coconut
- Get 1/4 cup dessicated coconut
Instructions to make Raspberry & Coconut slice:
- Preheat oven to 180°c
- In a bowl, add melted butter and caster sugar.
- Mix together well with a wire whisk
- Add the egg and whisk well
- Add flours, stir and combine with a spatula
- Add buttermilk and mix well
- Line a square cake tin with a baking paper and pour batter in. Spread it around nicely
- Spread over the raspberry jam
- For 3rd layer
- Into a bowl, add eggs, sugar and coconuts, mix well
- Spread it over the raspberry and smooth out
- Sprinkle some more coconut on top and bake for 30-35mins
- Cool, slice and enjoy.
So that is going to wrap this up with this special food raspberry & coconut slice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!