Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, slap ya mama baked salmon. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Teriyaki (Slap Yo Mama) Salmon **All recipes can be adjusted more or less to your liking or the amount of people that you are serving!!! Slap Ya Mama Authentic Cajun Products Posted from. Our signature Cajun gumbo dinner mix delivers unparalleled flavor complemented by our Cajun fish fry to deliver the final blow.
Slap Ya Mama Baked Salmon is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Slap Ya Mama Baked Salmon is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have slap ya mama baked salmon using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Slap Ya Mama Baked Salmon:
- Prepare 1 Treasures from the Sea Boneless Fillets Salmon
- Make ready 1 McCormick Smoked Paprika
- Prepare 1 Walker & Sons "Slap Ya Mama" Cajun Seasoning
- Take 1 Pompeian Extra Virgin Olive Oil
The best time of year to look for it at a reasonably price is July through September. Classic original seasoning: Slap Ya Mama's unique blend of Cajun seasonings & spices bring any dish to life with amazing flavors. From our family to yours: Slap Ya Mama has been crafting top of the line quality cajun seasonings and recipes from Ville Platte, Louisiana for decades. Let it cool on the pan and then move it to a cooling rack when set.
Steps to make Slap Ya Mama Baked Salmon:
- Preheat oven to 400°F
- Place salmon straight from the freezer into a foil lined 1 inch deep pan (foil helps for quick and easy clean up)
- Now drizzle your olive oil onto each piece of salmon until lightly covered.
- Lightly cover salmon with smoked paprika.
- Now lightly cover salmon with the "Slap Ya Mama" Cajun Seasoning. (this seasoning is particularly spicy. If you can't handle spicy food I wouldn't put much at all)
- You can now place your salmon into your preheated oven for 20 minutes.
- If you see white globs on top of the fish it's ready to take out. Otherwise leave it in for 5 more minutes.
We love "Slap Ya Mama" form Louisiana, but also use Zataran's which isn't as spicy. This syrup mixture is sweet and spicy and delicious! Slap Ya Mama Topo Remix Dj Christ Topo. Alton Brown's Wild Alaskan salmon dusted with a brown sugar, lemon zest and Cajun seasoned rub, baked and then caramelized under the broiler. I added garlic salt and Slap Ya Mama seasoning on top of the fillets before the sauce and it turned out amazing.
So that is going to wrap this up with this special food slap ya mama baked salmon recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
