Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, peanut butter granola. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Peanut Butter Granola is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Peanut Butter Granola is something which I have loved my entire life. They’re nice and they look wonderful.
This Healthy Peanut Butter Granola Recipe is a tried and true family favorite in our house! We love enjoying it over yogurt or with a splash of almond milk! This vegan granola recipe is gluten-free.
To begin with this recipe, we have to first prepare a few ingredients. You can cook peanut butter granola using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Granola:
- Make ready 2 1/2 cups old fashioned rolled oats
- Make ready 1/2 cup peanuts or cashews (any variety or plain)
- Prepare 1/2 cup sliced almonds
- Take 2 tsp. ground cinnamon
- Take pinch salt
- Take 1 tbsp. brown sugar
- Prepare 2/3 cup honey
- Get 2/3 cup peanut butter (or any other nut butter)
- Get 3/4 cup raisins
- Take 1/4 cup chocolate chips (you could also use a different dried fruit instead of the chocolate)
Peanut butter and chocolate just go together. OK, then we can move onto how DELICIOUS this granola is!. Peanut Butter Granola: This easy granola recipe is packed with pure, unadulterated peanut butter flavor! This crunchy granola begins (and ends) with eight ingredients: oats, peanut butter, honey.
Instructions to make Peanut Butter Granola:
- Preheat your oven to 325 F. Line a large baking sheet with parchment paper. Set aside.
- In a large bowl, stir together the oats, peanuts, almonds, salt and cinnamon. Set aside.
- Place the honey, peanut butter and brown sugar together in a small bowl and heat for about 30 seconds in the microwave. Stir and continue to heat at 10 second intervals until the mixture is completely combined and smoothly melted together. You'll want it to be fairly runny, so add more honey to thin it out if needed.
- Pour the honey mix over the dry ingredients and stir together until all the ingredients are moistened. Pour the mixture onto the prepared baking sheet.
- Bake for 15 minutes, then remove from the oven and stir around. Return to the oven and bake an additional 15 minutes. Remove from the oven and allow to cool for 15 minutes. Then, stir in the raisins and chocolate chips (or additional dried fruit). I used dark chocolate chips. Allow the granola to cool completely.
- Store in a covered container for up to 3 weeks. Enjoy it as a breakfast cereal with milk, dry as a snack, sprinkled over yogurt with fresh fruit, sprinkled over ice cream, on top of your favorite smoothie, sprinkled over your favorite muffin…there are so many ways to enjoy granola!
Healthy Peanut Butter Granola Recipe - Easy and Quick Breakfast Granola Recipe. Make your own peanut butter granola bars with this money-saving DIY recipe your whole family will love. This Peanut Butter, Banana, and Honey Granola is a new favorite! I love making a big pan of this granola because it is great to have in the house. It is good for breakfast or snacking.
So that is going to wrap this up with this special food peanut butter granola recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
