Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chunky peanut butter fudge. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chunky peanut butter fudge is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Chunky peanut butter fudge is something that I’ve loved my whole life.
Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. Although fudge is popular during the holiday season, it's actually a sweet treat you can enjoy throughout the year — even during the summer months.
To get started with this recipe, we must prepare a few ingredients. You can cook chunky peanut butter fudge using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chunky peanut butter fudge:
- Get 1/2 cup butter
- Take 2 1/4 cups brown sugar
- Make ready 1/2 cup milk
- Get 1 cup Honey Roasted chunky peanut butter
- Get 1 tsp vanilla extract
- Take 3 1/2 cups powdered sugar
You'll get the best results if you stick with commercial brands of peanut butter (Jif, Skippy, Peter Pan). Natural peanut butter has a tendency to separate. If cheescake, fudge, and peanut butter all met and had a baby, it would be this protein-packed keto dessert. When you make these - use the tag #SWOLEKITCHEN so Calling all peanut butter lovers.
Steps to make Chunky peanut butter fudge:
- Line a 8x8 dish with aluminum foil, and measure out the powdered sugar into a large mixing bowl.
- Melt butter in medium sauce pan over medium-low heat. Then add the brown sugar and milk, stirring until dissolved. Bring to a boil for 2 minutes, stirring frequently. Remove from heat, and stir in peanut butter and vanilla extract. Pour over powdered sugar in large mixing bowl. Beat until no clumps remain.
- Scrape into lined dish and refrigerate until firm, around 2 hours. Remove fudge with foil and cut into squares.
This mouthwatering buttery masterpiece, is the most delicious thing you'll ever put inside your mouth. This peanut butter fudge might actually be my favorite of them all. Sweet with salty, peanut-y undertones, creamy and soft, but still sturdy… what's not to love? It's also perfectly giftable, making this holiday season a great time to try your hand at making your own fudge at home! This peanut butter fudge recipes pulls almost all your ingredients straight from your pantry, nothing fancy is needed.
So that is going to wrap this up with this special food chunky peanut butter fudge recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
