Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, agua de melon/ cantaloupe agua fresca. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cantaloupe agua fresca or Agua de melon in spanish is a great way to use up cantaloupe before it goes bad. It's so much more delicious than I thought it would be. I don't dislike cantaloupe but it's not on my list of favorite fruits.
Agua de melon/ cantaloupe agua fresca is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Agua de melon/ cantaloupe agua fresca is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have agua de melon/ cantaloupe agua fresca using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Agua de melon/ cantaloupe agua fresca:
- Get 1 whole ripe cantaloupe
- Prepare 3 cups water
- Get As per taste Sugar
- Take 2 tsp Lemon juice
- Get Some Ice cubes
This cantaloupe agua fresca is a fantastic way to cool off during the hot summer months. Melon agua fresca or Agua de melon in spanish is an extraordinary method to go through melon before it turns sour. It's a great deal more delightful than I suspected it would be. I don't detest melon yet it's not on my rundown of most loved natural products.
Steps to make Agua de melon/ cantaloupe agua fresca:
- First cut cantaloupe, remove the seeds and cut into small pieces. Keep this aside.
- Now in a pan, take 1/4 cup water and 2 tsp sugar. Put it on medium heat and cook until sugar desolves. Turn off the gas. Sugar syrup is ready.
- Now take a grinder, add cantaloupe pieces and 2 cups of water and puree it. Then sugar syrup and lemon juice and again grind it.
- Pour into individual glasses and add some ice cubes. Agua de melon is ready to serve.
This is an incredible refreshment for any party or picnic. Strain through a medium strainer into a large pitcher or bowl. Essentially, agua frescas are made with pureed fruit, water, a little sugar and splash of lime juice. It can be made using a variety of fruits. Among the most popular include the melons (watermelon, cantaloupe, honeydew), pineapple and tamarind.
So that is going to wrap it up with this special food agua de melon/ cantaloupe agua fresca recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
