Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, smoked salmon mousse bites. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Smoked salmon mousse bites is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Smoked salmon mousse bites is something which I have loved my entire life. They are nice and they look fantastic.
This smoked salmon dip, made with cream cheese, lemon juice, and dill, is easy to make in your food processor. After they have cooled pipe in the salmon mousse into the phillo cups. Top with a little fresh dill.
To begin with this recipe, we have to first prepare a few components. You can have smoked salmon mousse bites using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Smoked salmon mousse bites:
- Make ready 1 cucumber (sliced horizontally)
- Take 1 pack smoked salmon
- Prepare 2-3 tbsp Crème fraîche
- Prepare 1 tsp butter
- Prepare 1 tsp Cayenne pepper
- Take 1 red chilli (finely chopped)
- Prepare Salt and pepper
- Prepare Spring onions (finely chopped)
- Prepare Heap Onuga Herring Roe or caviar
Spread the love for your favorite seafood at your next party with crowd-pleasing Smoked Salmon Mousse Canapés. Wonderful to pass around at parties, this was a By the way, just between you and me - the Smoked Salmon "Mousse" is simply my smoked salmon dip blitzed until completely smooth and slightly. Crepe Bar}Crepe Filling - White Chocolate Mousse and Cream Cheese MousseYour Homebased Mom. These smoked salmon, avocado and cucumber bites are the perfect appetizer recipe.
Steps to make Smoked salmon mousse bites:
- Cut up cucumber and leave it aside.
- Blitz salmon, Crème fraîche, butter together in the blender
- Lay cucumber on the serving plate, add some moose and top up with cayenne pepper, Herring Roe or caviar. Sprinkle with spring onion and chilli.
The Smoked Salmon Mousse recipe out of our category saltwater Fish! Then puree both types of Tear spring salad into bite-size pieces, arrange on plates and drizzle with mustard vinagrette. Smoked salmon mousse is the simplest recipe to make, but tastes so luxurious thanks to the salty salmon, sour cream, and hint of citrus. Although salmon mousse is quite easy to make, there is something so decadent and festive about it. My version is just three ingredients, whipped to a Smoked salmon and dill are a classic combination, but the pomegranate seeds give a lively pop when you bite them and the tiny squirt of juice is a tasty.
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